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| 1 |
Utilization of nutrition labels and related factors among patients with diabetes in Korea
So-Jung Lee, Mi Ah Han, Jong Park, So Yeon Ryu
Nutr Res Pract.2023;17(2):297-306. Published online 2022 September 21
DOI: http://dx.doi.org/10.4162/nrp.2023.17.2.297
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| 2 |
Comparison of college students' behavior toward nutrition information communication between Korea and the US
Chang-Sik Kim, Robert Bosselman, Hyung-Min Choi, Keum Sil Lee, Eojina Kim, Hyeyoung Moon, Yoon Jung Jang, Sunny Ham
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| 3 |
Customers' perception of the attributes of different formats of menu labeling: a comparison between Korea and the U.S.
Robert Bosselman, Hyung-Min Choi, Keum Sil Lee, Eojina Kim, Jaebin Cha, Jin-Yi Jeong, Mina Jo, Sunny Ham
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| 4 |
Effect of Cell Labeling on the Function of Human Pluripotent Stem Cell-Derived Cardiomyocytes
Seong Woo Choi, Young-Woo Cho, Jae Gon Kim, Yong-Jin Kim, Eunmi Kim, Hyung-Min Chung, Sun-Woong Kang
Int J Stem Cells.2020;13(2):287-294. Published online 2020 April 30
DOI: http://dx.doi.org/10.15283/ijsc19138
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| 5 |
Analysis of individual case safety reports of drug-induced anaphylaxis to the Korea Adverse Event Reporting System
Min Kyoung Cho, Mira Moon, Hyun Hwa Kim, Dong Yoon Kang, Ju-Yeun Lee, Sang-Heon Cho, Hye-Ryun Kang
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| 6 |
Biochemical Index, Nutrition Label Use, and Weight Control Behavior in Female Adolescents: Using the 2010 and 2011 Korea National Health and Nutrition Examination Survey
Mi-Ja Choi, Hyun-Ju Jo, Mi-Kyung Kim
Clin Nutr Res.2020;9(1):32-42. Published online 2020 January 29
DOI: http://dx.doi.org/10.7762/cnr.2020.9.1.32
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| 7 |
Tissue-Clearing Technique and Cutaneous Nerve Biopsies: Quantification of the Intraepidermal Nerve-Fiber Density Using Active Clarity Technique-Pressure Related Efficient and Stable Transfer of Macromolecules Into Organs
Dai Hyun Kim, Se Jeong Lee, Eunsoo Lee, Ji Hyuck Hong, Soo Hong Seo, Hyo Hyun Ahn, Byung-Jo Kim, Woong Sun, Im Joo Rhyu
J Clin Neurol.2019;15(4):537-544. Published online 2019 October 1
DOI: http://dx.doi.org/10.3988/jcn.2019.15.4.537
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| 8 |
Evaluation of Food Labeling Policy in Korea: Analyzing the Community Health Survey 2014–2017
Heui Sug Jo, Su Mi Jung
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| 9 |
Arterial Spin Labeling MRI for Quantitative Assessment of Cerebral Perfusion Before and After Cerebral Revascularization in Children with Moyamoya Disease
Ji Young Ha, Young Hun Choi, Seunghyun Lee, Yeon Jin Cho, Jung-Eun Cheon, In-One Kim, Woo Sun Kim
Korean J Radiol.2019;20(6):985-996. Published online 2019 April 26
DOI: http://dx.doi.org/10.3348/kjr.2018.0651
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| 10 |
Quantitative Analysis of New Bone Formation in Various Bone Grafts by In-Vivo Tetracycline Labeling
Sang Cheol Seong, Young Min Kim, Han Koo Lee, In Ho Choi, Moon Sang Chung, Geung Hwan Ahn
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| 11 |
The current status and issue of food allergen labeling in Korea
You Hoon Jeon, Hyun Hee Kim, Yong Mean Park, Gwang Cheon Jang, Hye-Young Kim, Hye Yung Yum, Jihyun Kim, Kangmo Ahn, Taek Ki Min, Bok Yang Pyun, Sooyoung Lee, Kyung Won Kim, Yoon Hee Kim, Jeongmin Lee, So-Yeon Lee, Woo Kyung Kim, Tae Won Song, Jeong Hee Kim, Yong Ju Lee
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| 12 |
Label Adherence for Non-Vitamin K Antagonist Oral Anticoagulants in a Prospective Cohort of Asian Patients with Atrial Fibrillation
So-Ryoung Lee, Young Soo Lee, Ji-Suck Park, Myung-Jin Cha, Tae-Hoon Kim, Junbeom Park, Jin-Kyu Park, Jung-Myung Lee, Ki-Woon Kang, Jaemin Shim, Jae-Sun Uhm, Jun Kim, Changsoo Kim, Jin-Bae Kim, Hyung Wook Park, Boyoung Joung, Eue-Keun Choi
Yonsei Med J.2019;60(3):277-284. Published online 2019 February 18
DOI: http://dx.doi.org/10.3349/ymj.2019.60.3.277
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| 13 |
A Study on the Spinoreticulocerebellar Tract in Chickens
Il Kwon Park, Moo Kang Kim, Imagawa Tomoro, Uehara Masato
J Vet Sci.2003;4(1):1-8. Published online 2019 February 13
DOI: http://dx.doi.org/10.4142/jvs.2003.4.1.1
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| 14 |
Evaluation of Tumor Blood Flow Using Alternate Ascending/Descending Directional Navigation in Primary Brain Tumors: A Comparison Study with Dynamic Susceptibility Contrast Magnetic Resonance Imaging
Hyeree Park, Joonhyuk Lee, Sung-Hong Park, Seung Hong Choi
Korean J Radiol.2019;20(2):275-282. Published online 2018 December 28
DOI: http://dx.doi.org/10.3348/kjr.2018.0300
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| 15 |
Evaluation of Mineral Contents of Multi-Vitamin and Minerals Currently Sold in South Korea
Mi-Kyeong Choi, Eun-Sun Park, Mi-Hyun Kim
Clin Nutr Res.2018;7(4):248-255. Published online 2018 October 30
DOI: http://dx.doi.org/10.7762/cnr.2018.7.4.248
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| 16 |
Consumer knowledge regarding country-of-origin labeling for restaurants
Ji-Yeon Nam, Se-Young Ju, Wan-Soo Hong
J Nutr Health.2018;51(4):357-367. Published online 2018 August 31
DOI: http://dx.doi.org/10.4163/jnh.2018.51.4.357
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| 17 |
Parents' meal choices for their children at fast food and family restaurants with different menu labeling presentations
Kiwon Lee, Youngmi Lee
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| 18 |
Perception and importance for country-of-origin labeling at restaurants in college students in Jeju
Yeong-Mi Park, Yang-Sook Ko, Insuk Chai
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| 19 |
Study of the Coverage of Nutrition Labeling System on the Nutrient Intake of Koreans – using the 2013 Korea National Health and Nutrition Examination Survey (KNHANES) Data
Ji Eun Park, Haeng-Shin Lee, Yoonna Lee
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| 20 |
Terminal Deoxynucleotidyl Transferase-Mediated Deoxyuridine Triphosphate Nick End Labeling (TUNEL) Assay to Characterize Histopathologic Changes Following Thermal Injury
Ji Min Lee, Ji Hyun Park, Bo Young Kim, Il-Hwan Kim
Ann Dermatol.2018;30(1):41-46. Published online 2017 December 26
DOI: http://dx.doi.org/10.5021/ad.2018.30.1.41
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