94 results  1 of 5 

1 The Association Between Blood Lead Levels and Coronary Artery Calcium Score Determined by Using Coronary Computed Tomography Angiography
Eunyoung Park, Suwhan Kim, Seunghyeon Cho, Hyeonjun Kim, Inho Jung, Jai-Dong Moon, Won-Ju Park
J Korean Med Sci.2023;38(26):e203.  Published online 2023 May 30     DOI: http://dx.doi.org/10.3346/jkms.2023.38.e203
      
2 Modulation of DNA methylation by one-carbon metabolism: a milestone for healthy aging
Sang-Woon Choi, Simonetta Friso
Nutr Res Pract.2023;17(4):597-615.   Published online 2023 May 17     DOI: http://dx.doi.org/10.4162/nrp.2023.17.4.597
      
3 Association between diet quality and type of meal companion: the 2013–2015 Korea National Health and Nutrition Examination Survey (KNHANES)
Yeong Sook Yoon, Sang Woo Oh
Nutr Res Pract.2023;17(3):553-564.   Published online 2023 January 25     DOI: http://dx.doi.org/10.4162/nrp.2023.17.3.553
      
4 The association of the Korean Healthy Eating Index with chronic conditions in middle-aged single-person households
EunJung Lee, Ji-Myung Kim
Nutr Res Pract.2023;17(2):316-329.   Published online 2023 January 9     DOI: http://dx.doi.org/10.4162/nrp.2023.17.2.316
      
5 Food security and diet quality among urban poor adolescents in Kuala Lumpur, Malaysia
Janice Ee Fang Tay, Satvinder Kaur, Wui Wui Tham, Wan Ying Gan, Nik Norasma Che Ya, Choon Hui Tan, Serene En Hui Tung
Nutr Res Pract.2023;17(2):269-283.   Published online 2022 October 6     DOI: http://dx.doi.org/10.4162/nrp.2023.17.2.269
      
6 Barriers to the Healthy Lifestyle Practices of 30-50s Living in the Community: Applying Focus Group Interview
Min Hye Kim, Jin Ho Chun, Yun Mi Lee, Roma Seol
Korean J Health Promot.2022;22(3):131-142.   Published online 2022 September 30     DOI: http://dx.doi.org/10.15384/kjhp.2022.22.3.131
      
7 Perceived Physical and Mental Health and Healthy Eating Habits During the COVID-19 Pandemic in Korea
Yetsa A Tuakli-Wosornu, Uma Pandiyan, Catherine Stratton, Youngdeok Hwang, Abderrazak Hajjioui, Laura Paulina Muñoz-Velasco, Maryam Fourtassi, Rory Cooper, Joseph K Balikuddembe, Mark Peterson, Andrei Krassioukov, Angela Palomba, Deo Rishi Tripathi, Bo Young Hong
J Korean Med Sci.2022;37(15):e118.  Published online 2022 April 6     DOI: http://dx.doi.org/10.3346/jkms.2022.37.e118
      
8 Trends in Prevalence and the Differentials of Unhealthy Dietary Habits by Maternal Education Level among Korean Adolescents
Yunseo Chung, Kyunghee Jung-Choi, Bo Young Kim, Kyoung Ae Kong
Ewha Med J.2021;44(4):133-143.   Published online 2021 October 31     DOI: http://dx.doi.org/10.12771/emj.2021.44.4.133
      
9 Development of the Korean Healthy Eating Index for adults, based on the Korea National Health and Nutrition Examination Survey
Sungha Yun, Sohee Park, Sung-Min Yook, Kirang Kim, Jae Eun Shim, Ji-Yun Hwang, Kyungwon Oh
Nutr Res Pract.2022;16(2):233-247.   Published online 2021 August 30     DOI: http://dx.doi.org/10.4162/nrp.2022.16.2.233
      
10 Relationship between psychological distress and the adherence to the Korean healthy eating index (KHEI): the Korea National Health and Nutrition Examination Survey (KNHANES) 2013 and 2015
Yeong Sook Yoon, Sang Woo Oh
Nutr Res Pract.2021;15(4):516-527.   Published online 2020 November 27     DOI: http://dx.doi.org/10.4162/nrp.2021.15.4.516
      
11 User Preferences Related to Multimedia Elements of a Mobile Application to Prevent Diabetes
Yisel Pinillos-Patiño, Yaneth Herazo-Beltrán, Orlando Rodríguez-Cordero, Amada Escorcia-Bermejo, Enrique Martelo-López, José Armando Vidarte-Claros, José Hoover Vanegas García, Gabriela Y. Cortés Moreno
Healthc Inform Res.2020;26(4):295-302.   Published online 2020 October 31     DOI: http://dx.doi.org/10.4258/hir.2020.26.4.295
      
12 Development and Usability Evaluation of a Healthy Lifestyle Coaching Chatbot Using a Habit Formation Model
Meihua Piao, Jeongeun Kim, Hyeongju Ryu, Hyeongsuk Lee
Healthc Inform Res.2020;26(4):255-264.   Published online 2020 October 31     DOI: http://dx.doi.org/10.4258/hir.2020.26.4.255
      
13 Regional disparities in healthy eating and nutritional status in South Korea: Korea National Health and Nutrition Examination Survey 2017
Jounghee Lee, Jaesin Sa
Nutr Res Pract.2020;14(6):679-690.   Published online 2020 October 7     DOI: http://dx.doi.org/10.4162/nrp.2020.14.6.679
      
14 Prevention of Type 2 Diabetes
Jong Dai Kim, Won-Young Lee
Cardiovasc Prev Pharmacother.2020;2(3):63-76.   Published online 2020 July 31     DOI: http://dx.doi.org/10.36011/cpp.2020.2.e10
      
15 Effect of nutrition education received by teachers on primary school students' nutrition knowledge
Cemre Elmas, Perihan Arslan
Nutr Res Pract.2020;14(5):532-539.   Published online 2020 June 30     DOI: http://dx.doi.org/10.4162/nrp.2020.14.5.532
      
16 A Close Relationship between Non-Alcoholic Fatty Liver Disease Marker and New-Onset Hypertension in Healthy Korean Adults
Jae-Hyung Roh, Jae-Hyeong Park, Hanbyul Lee, Yong-Hoon Yoon, Minsu Kim, Yong-Giun Kim, Gyung-Min Park, Jae-Hwan Lee, In-Whan Seong
Korean Circ J.2020;50(8):695-705.   Published online 2020 March 23     DOI: http://dx.doi.org/10.4070/kcj.2019.0379
      
17 Aligning the Good Practice MASK With the Objectives of the European Innovation Partnership on Active and Healthy Ageing
J Bousquet, J Farrell, M Illario,
Allergy Asthma Immunol Res.2020;12(2):238-258.   Published online 2020 January 20     DOI: http://dx.doi.org/10.4168/aair.2020.12.2.238
      
18 Relation between the Total Diet Quality based on Korean Healthy Eating Index and the Incidence of Metabolic Syndrome Constituents and Metabolic Syndrome among a Prospective Cohort of Korean Adults
Saerom Shin, Seungmin Lee
Korean J Community Nutr.2020;25(1):61-70.   Published online 2020 January 20     DOI: http://dx.doi.org/10.5720/kjcn.2020.25.1.61
   
19 Development and Application of an Education Program for Healthy Dietary Life for Elementary School Aftercare Class Children
Jung-Hyun Kim, Min Sook Kyung, In-Young Park, Young Sim Park
Korean J Community Nutr.2019;24(6):497-511.   Published online 2019 December 31     DOI: http://dx.doi.org/10.5720/kjcn.2019.24.6.497
      
20 Mitochondrial Toxins and Healthy Lifestyle Meet at the Crossroad of Hormesis
Yu-Mi Lee, Duk-Hee Lee
Diabetes Metab J.2019;43(5):568-577.   Published online 2019 October 24     DOI: http://dx.doi.org/10.4093/dmj.2019.0143
      

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