Journal List > J Nutr Health > v.50(1)

1 Comparison of antioxidant activity and prevention of lymphocyte DNA damage by fruit and vegetable juices marketed in Korea
Miran Cho, Hye-Jin Lee, Myung-Hee Kang, Hyesun Min
J Nutr Health. 2017;50(1):1-9.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.1
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10 Effects of lymphocyte DNA damage levels in Korean plant food groups and Korean diet regarding to glutathione S-transferase M1 and T1 polymorphisms
Hyun-A Kim, Min-Young Lee, Myung-Hee Kang
J Nutr Health. 2017;50(1):10-24.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.10
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25 Inhibitory effect of Petalonia binghamiae on neuroinflammation in LPS-stimulated microglial cells
Jae Hyeon Park, Sung Hun Kim, Sun Ryung Lee
J Nutr Health. 2017;50(1):25-31.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.25
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32 Effects of interaction between SLC12A3 polymorphism, salt-sensitive gene, and sodium intake on risk of child obesity
Joohyun Jung, Myoungsook Lee
J Nutr Health. 2017;50(1):32-40.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.32
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41 Effect of xylobiose-sugar mixture on defecation frequency and symptoms in young women with constipation
Jung-Sug Lee, A-Reum Kim, Hye-kyoung Nam, Myungok Kyung, Sung-Eun Jo, Moon-Jeong Chang
J Nutr Health. 2017;50(1):41-52.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.41
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53 Comparison of sweetness preference and motivational factors between Korean and Japanese children
Yukari Takemi, Taejung Woo
J Nutr Health. 2017;50(1):53-63.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.53
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64 Relationship of sodium consumption with obesity in Korean adults based on Korea National Health and Nutrition Examination Survey 2010~2014
Se Young Cheon, Hye Won Wang, Hwa Jung Lee, Kyung Mi Hwang, Hae Seong Yoon, Yoon Jung Kang
J Nutr Health. 2017;50(1):64-73.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.64
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74 Comparative study on prevalence and components of metabolic syndrome and nutritional status by occupation and gender: Based on the 2013 Korea National Health and Nutrition Examination Survey
Ga Ram Kim, Hae Ryun Park, Young Mi Lee, Young Suk Lim, Kyung Hee Song
J Nutr Health. 2017;50(1):74-84.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.74
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85 Study on snack intakes in obese elementary students in Jeju city
Yangsook Ko, You-Yeong Lee, Insook Chae, Yunkyoung Lee, Yoonsuk Jekal, Hyeung-Keun Park
J Nutr Health. 2017;50(1):85-97.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.85
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98 Potassium intake of Korean adults: Based on 2007~2010 Korea National Health and Nutrition Examination Survey
Su Yeoun Lee, Sim-Yeol Lee, Young-Eun Ko, Sun Yung Ly
J Nutr Health. 2017;50(1):98-110.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.98
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111 Evaluation of educational school meal programs in Gyeonggi province, South Korea
Youngmi Lee, Oksun Kim, Uiok Lee, Sooyoun Kwon
J Nutr Health. 2017;50(1):111-119.   Published online 2017 February 28    DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.111
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Articles from Journal of Nutrition and Health are provided here courtesy of The Korean Nutrition Society