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1 |
Changes in the Nutritional Status of Children from North Korean Refugee Families Following Resettlement in South Korea
So-Yeong Kim, Hyae-Min Gu, Seong-Woo Choi
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2 |
Identifying the nutrition support nurses’ tasks using importance–performance analysis in Korea: a descriptive study
Jeong Yun Park, Sun Huh
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3 |
Nutrition Therapy for Diabetic Patients with Malnutrition
Min Ji Kim
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4 |
Impact of Controlling Nutritional Status score on short-term outcomes after carotid endarterectomy: a retrospective cohort study
Hee Won Son, Gyeongseok Yu, Seung Jun Lee, Jimi Oh
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5 |
North Korean Children's Health and the Role of Maternal and Child Health Experts
Seong-Woo Choi
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6 |
Prevalence of malnourishment and predictive factors associated with the nutritional status of gynecologic cancer patients undergoing chemotherapy: a cross-sectional analysis
Khemmanat Sanguanwongthong, Prapaporn Suprasert
Obstet Gynecol Sci.2022;65(3):234-243. Published online 2022 March 22
DOI: http://dx.doi.org/10.5468/ogs.21298
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7 |
Comparison of Growth and Nutritional Status between Children in North Korean Refugee Families and South Korean Children
Kyung-Ae Park, Seong-Woo Choi
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8 |
경피적 내시경하 위루술의 영양학적 영향: 후향적 단일 센터 연구
Sang Ok Jung, Hee Seok Moon, Tae Hyung Kim, Jae Ho Park, Ju Seok Kim, Sun Hyung Kang, Jae Kyu Sung, Hyun Yong Jeong
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9 |
Evaluation of the nutrient quotient for the elderly (NQ-E) using congregate meal services according to their oral health conditions
Na-Young Yi, Jung-Hwa Choi
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10 |
The role of nutritional status in the relationship between diabetes and health-related quality of life
Sohyun Park, Sukyoung Jung, Hyunsook Yoon
Nutr Res Pract.2022;16(4):505-516. Published online 2021 December 8
DOI: http://dx.doi.org/10.4162/nrp.2022.16.4.505
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11 |
Changes in postoperative long-term nutritional status and quality of life after total pancreatectomy
Moon Young Oh, Eun Joo Kim, Hongbeom Kim, Yoonhyeong Byun, Youngmin Han, Yoo Jin Choi, Jae Seung Kang, Wooil Kwon, Jin-Young Jang
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12 |
Evaluation of malnutrition status and related risk factors in geriatric outpatient clinic
Pelin Cin, Özlem Tanrıöver, Hakan Yavuzer, Deniz Suna Erdinçler
Nutr Res Pract.2021;15(4):504-515. Published online 2020 October 16
DOI: http://dx.doi.org/10.4162/nrp.2021.15.4.504
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13 |
Prognostic Significance of Preoperative Controlling Nutritional Status Score in Patients Who Underwent Hepatic Resection for Hepatocellular Carcinoma
Bum-Soo Kim
J Liver Cancer.2020;20(2):106-112. Published online 2020 September 30
DOI: http://dx.doi.org/10.17998/jlc.20.2.106
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14 |
Nationwide “Pediatric Nutrition Day” survey on the nutritional status of hospitalized children in South Korea
Yoo Min Lee, Eell Ryoo, Jeana Hong, Ben Kang, Byung-Ho Choe, Ji-Hyun Seo, Ji Sook Park, Hyo-Jeong Jang, Yoon Lee, Eun Jae Chang, Ju Young Chang, Hae Jeong Lee, Ju Young Kim, Eun Hye Lee, Hyun Jin Kim, Ju-Young Chung, You Jin Choi, So Yoon Choi, Soon Chul Kim, Ki-Soo Kang, Dae Yong Yi, Kyung Rye Moon, Ji Hyuk Lee, Yong Joo Kim, Hye Ran Yang
Nutr Res Pract.2021;15(2):213-224. Published online 2020 September 22
DOI: http://dx.doi.org/10.4162/nrp.2021.15.2.213
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15 |
Growth and Nutritional Status of Children in North Korean Refugee Families
Seong-Woo Choi
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16 |
Status of health and nutritional intake of the elderly in long-term care facilities: focus on Gwangju Metropolitan City
Gyusang Han, Eunju Yang
J Nutr Health.2020;53(1):27-38. Published online 2020 February 10
DOI: http://dx.doi.org/10.4163/jnh.2020.53.1.27
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17 |
Evaluation of the dietary quality and nutritional status of elderly people using the Nutrition Quotient for Elderly (NQ-E) in Seoul
Sun-Wook Ham, Kyung-Hee Kim
J Nutr Health.2020;53(1):68-82. Published online 2020 February 10
DOI: http://dx.doi.org/10.4163/jnh.2020.53.1.68
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18 |
Risk Factors for Nutritional Status in Patients with Chronic Obstructive Pulmonary Disease
Jun Hee Jang, Hye Sook Min, Jin-Han Park
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19 |
Reliability and Validity of the Diet Quality Index for 7–9-year-old Indian Children
Ritushri Chamoli, Monika Jain, Gargi Tyagi
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20 |
Children's Food Intake and Nutrition Levels, and Obesity by Maternal Employment: Based on the Korea National Health and Nutrition Examination Survey 2013–2015
Geunyeong Kang, Yoonna Lee, Mihyang UM, Seunghee Kye
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