| 385 |
Nutritional roles and health effects of eggs∗Nutritional roles and health effects of eggs∗
Eun Ju Yang, Young Eun Lee, Hyun-Kyung MoonEun Ju Yang, Young Eun Lee, Hyun-Kyung Moon
KMSID: 1081358 J Nutr Health. 2014;47(6):385-393. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.385 |
|
| 394 |
Anti-diabetic effects of aqueous and ethanol extract of Dendropanax morbifera Leveille in streptozotocin-induced diabetes modelAnti-diabetic effects of aqueous and ethanol extract of Dendropanax morbifera Leveille in streptozotocin-induced diabetes model
Na Young An, Ji-Eun Kim, DaeYoun Hwang, Ho Kyung RyuNa Young An, Ji-Eun Kim, DaeYoun Hwang, Ho Kyung Ryu
KMSID: 1081359 J Nutr Health. 2014;47(6):394-402. Published online 2014 December 31 DOI: http://dx.doi.org/10.4163/jnh.2014.47.6.394 |
|
| 403 |
Evaluation of nutrient and food intake status, and dietary quality according to abdominal obesity based on waist circumference in Korean adults: Based on 2010–2012 Korean National Health and Nutrition Examination SurveyEvaluation of nutrient and food intake status, and dietary quality according to abdominal obesity based on waist circumference in Korean adults: Based on 2010–2012 Korean National Health and Nutrition Examination Survey
Myeong Seong Kim, Dae Cheol Kweon, Yun Jung BaeMyeong Seong Kim, Dae Cheol Kweon, Yun Jung Bae
KMSID: 1081360 J Nutr Health. 2014;47(6):403-315. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.403 |
|
| 416 |
The relationships between dietary behavior and health related factors according to shift work in nursesThe relationships between dietary behavior and health related factors according to shift work in nurses
Ji-Myung Kim, Bok-Hee KangJi-Myung Kim, Bok-Hee Kang
KMSID: 1081361 J Nutr Health. 2014;47(6):416-425. Published online 2014 December 31 DOI: http://dx.doi.org/10.4163/jnh.2014.47.6.416 |
|
| 426 |
University students' eating behavior and consumer attitude in social commerce service∗University students' eating behavior and consumer attitude in social commerce service∗
Hyun-Ah KimHyun-Ah Kim
KMSID: 1081362 J Nutr Health. 2014;47(6):426-434. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.426 |
|
| 435 |
Development of a fatty acids database using the Korea National Health and Nutrition Examination Survey data∗Development of a fatty acids database using the Korea National Health and Nutrition Examination Survey data∗
Mi Ock Yoon, Kirang Kim, Ji-Yun Hwang, Hyun Sook Lee, Tae Young Son, Hyun-Kyung Moon, Jae Eun Shim, Hyun-Kyung MoonMi Ock Yoon, Kirang Kim, Ji-Yun Hwang, Hyun Sook Lee, Tae Young Son, Hyun-Kyung Moon, Jae Eun Shim, Hyun-Kyung Moon
KMSID: 1081363 J Nutr Health. 2014;47(6):435-442. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.435 |
|
| 443 |
Menu pattern and food diversity of snack menus provided by Child Care Information Centers in Seoul∗Menu pattern and food diversity of snack menus provided by Child Care Information Centers in Seoul∗
Yoonjae Yeoh, Sooyoun Kwon, Youngmi LeeYoonjae Yeoh, Sooyoun Kwon, Youngmi Lee
KMSID: 1081364 J Nutr Health. 2014;47(6):443-451. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.443 |
|
| 452 |
Comparative analysis on status of events and importance-performance analysis (IPA) between industry and school foodservicesComparative analysis on status of events and importance-performance analysis (IPA) between industry and school foodservices
Hyun Jin Song, Jeong Ok RhoHyun Jin Song, Jeong Ok Rho
KMSID: 1081366 J Nutr Health. 2014;47(6):452-462. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.452 |
|
| 463 |
Customer perception and expert assessment in restaurant food environment by region – Focused on restaurants in Suwon, Hwaseong city -∗Customer perception and expert assessment in restaurant food environment by region – Focused on restaurants in Suwon, Hwaseong city -∗
Mi Hyun Oh, Jeong-sook Choe, Young Kim, Sang Eun Lee, Hee Young Paik, Mi Jin JangMi Hyun Oh, Jeong-sook Choe, Young Kim, Sang Eun Lee, Hee Young Paik, Mi Jin Jang
KMSID: 1081367 J Nutr Health. 2014;47(6):463-474. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.5.463 |
|
| 475 |
Comparison of the distribution and accessibility of restaurants in urban area and rural area∗Comparison of the distribution and accessibility of restaurants in urban area and rural area∗
Seong-Ah Kim, Jeong-sook Choe, Hyojee Joung, Mi Jin Jang, Young Kim, Sang Eun LeeSeong-Ah Kim, Jeong-sook Choe, Hyojee Joung, Mi Jin Jang, Young Kim, Sang Eun Lee
KMSID: 1081368 J Nutr Health. 2014;47(6):475-483. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.6.475 |
|
| 484 |
Antioxidant activities and nutritional characteristics of smoked duck marinated in natural curing agentAntioxidant activities and nutritional characteristics of smoked duck marinated in natural curing agent
Yeon Ok BarkYeon Ok Bark
KMSID: 1081369 J Nutr Health. 2014;47(6):484-488. Published online 2014 January 20 DOI: http://dx.doi.org/10.4163/jnh.2014.47.6.484 |
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