13 results  1 of 1 

1 Green perilla leaf extract ameliorates long-term oxidative stress induced by a high-fat diet in aging mice
Olivet Chiamaka Edward, Shalom Sara Thomas, Kyung-Ok Cha, Hyun-Ah Jung, Anna Han, Youn-Soo Cha
Nutr Res Pract.2022;16(5):549-564.   Published online 2022 April 12     DOI: http://dx.doi.org/10.4162/nrp.2022.16.5.549
      
2 Effect of vegetable oils with different fatty acid composition on high-fat diet-induced obesity and colon inflammation
Shalom Sara Thomas, Youn-Soo Cha, Kyung-Ah Kim
Nutr Res Pract.2020;14(5):425-437.   Published online 2020 May 26     DOI: http://dx.doi.org/10.4162/nrp.2020.14.5.425
      
3 Protective effects of perilla oil and alpha linolenic acid on SH-SY5Y neuronal cell death induced by hydrogen peroxide
Ah Young Lee, Ji Myung Choi, Myoung Hee Lee, Jaemin Lee, Sanghyun Lee, Eun Ju Cho
Nutr Res Pract.2018;12(2):93-100.   Published online 2018 March 21     DOI: http://dx.doi.org/10.4162/nrp.2018.12.2.93
      
4 Anti-hyperglycemic effects and signaling mechanism of Perilla frutescens sprout extract
Da-Hye Kim, Sang Jun Kim, Kang-Yeol Yu, Seung-Il Jeong, Seon-Young Kim
Nutr Res Pract.2018;12(1):20-28.   Published online 2018 January 12     DOI: http://dx.doi.org/10.4162/nrp.2018.12.1.20
      
5 Anti-atherosclerotic effects of perilla oil in rabbits fed a high-cholesterol diet
Yeseul Cha, Ja Young Jang, Young-Hwan Ban, Haiyu Guo, Kyungha Shin, Tae-Su Kim, Sung-Pyo Lee, Jieun Choi, Eun-Suk An, Da-Woom Seo, Jung-Min Yon, Ehn-Kyoung Choi, Yun-Bae Kim
Lab Anim Res.2016;32(3):171-179.   Published online 2016 September 30     DOI: http://dx.doi.org/10.5625/lar.2016.32.3.171
      
6 Perilla frutescens var. japonica and rosmarinic acid improve amyloid-β25-35 induced impairment of cognition and memory function
Ah Young Lee, Bo Ra Hwang, Myoung Hee Lee, Sanghyun Lee, Eun Ju Cho
Nutr Res Pract.2016;10(3):274-281.   Published online 2016 April 1     DOI: http://dx.doi.org/10.4162/nrp.2016.10.3.274
      
7 A Case of Lipoid Pneumonia after Ingestion of Green Perilla Oil
Kwang Jin Jeong, Yong Eun Kim, Gueon Jo Lim, Kyong Duk Suh, Jin Do Kim, Ju Hong Lee, Dae Young Koo, IL Sun Lee
Tuberc Respir Dis.1999;47(1):123-126.   Published online 2016 March 11     DOI: http://dx.doi.org/10.4046/trd.1999.47.1.123
      
8 Fatty Acid Content in Perilla Cultivars and Commercial Oils Determined by GC Analysis
Jaemin Lee, Joyce P. Rodriguez, Yu Jung Kim, Myung Hee Lee, Eun Ju Cho, Sanghyun Lee
Nat Prod Sci.2016;22(4):259-262.   Published online 2016 January 20     DOI: http://dx.doi.org/10.20307/nps.2016.22.4.259
   
9 Inhibitory activities of Perilla frutescens britton leaf extract against the growth, migration, and adhesion of human cancer cells
Youngeun Kwak, Jihyeung Ju
Nutr Res Pract.2015;9(1):11-16.   Published online 2015 January 28     DOI: http://dx.doi.org/10.4162/nrp.2015.9.1.11
      
10 Perilla oil improves blood flow through inhibition of platelet aggregation and thrombus formation
Ja-Young Jang, Tae-Su Kim, Jingmei Cai, Jihyun Kim, Youngeun Kim, Kyungha Shin, Kwang-Sei Kim, Sung-Pyo Lee, Myung-Hwa Kang, Ehn-Kyoung Choi, Man-Hee Rhee, Yun-Bae Kim
Lab Anim Res.2014;30(1):21-27.   Published online 2014 March 24     DOI: http://dx.doi.org/10.5625/lar.2014.30.1.21
      
11 Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice
Keun Hee Chung, Hyo Jeong Hwang, Kyung Ok Shin, Woo Min Jeon, Kyung Soon Choi
Nutr Res Pract.2013;7(4):256-261.   Published online 2013 August 7     DOI: http://dx.doi.org/10.4162/nrp.2013.7.4.256
      
12 Occupational asthma caused by inhaling smoke from roasting perilla seeds
Saehyun Jung, Won Yeon Lee, Suk Joong Yong, Kye Chul Shin, Chong Whan Kim, Ji-Ho Lee, Ye-Ryung Jung, Hyun Sik Kim, Tae-Sun Yu, Sang-Ha Kim
Allergy Asthma Respir Dis.2013;1(1):90-93.   Published online 2013 March 31     DOI: http://dx.doi.org/10.4168/aard.2013.1.1.90
      
13 A Case of Lipid Pneumonia by Green Perilla Oil
Hee-Jung Kim, Dae-Joon Jeong, Kyeong-Hyun Kim, Se-Hyun Kim, Seung-Joon Lee, Woo Jin Kim, Seon-Sook Han
Tuberc Respir Dis.2010;68(6):354-357.   Published online 2010 June 30     DOI: http://dx.doi.org/10.4046/trd.2010.68.6.354
      

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