8 results

243 Mitigation effects of red Platycodon grandiflorum extract on lipopolysaccharide-induced inflammation in splenocytes isolated from mice
Eun-Jung Park, You-Suk Lee, Hyun Cheol Jeong, Sung-Hyen Lee, Hae-Jeung Lee
KMSID: 1128183   J Nutr Health. 2019;52(3):243-249.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.243
         
250 Anti-oxidant and anti-adipocyte differentiation of Aster glehni and Aster yomena
Ji Yeon Lee, Jeong-Yong Park, Hyung Don Kim, Seung Eun Lee, Jeong Hoon Lee, Yunji Lee, Kyung Hye Seo
KMSID: 1128184   J Nutr Health. 2019;52(3):250-257.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.250
         
258 Effects of Cordyceps militaris supplementation on the immune response and upper respiratory infection in healthy adults: a randomized, double-blind, placebo-controlled study
Su Jin Jung, Ji Hyun Hwang, Mi Ra Oh, Soo Wan Chae
KMSID: 1128185   J Nutr Health. 2019;52(3):258-267.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.258
         
268 The correlation between triglyceride to HDL cholesterol ratio and metabolic syndrome, nutrition intake in Korean adults: Korean National Health and Nutrition Examination Survey 2016
Youngjon Kim, A Lum Han
KMSID: 1128193   J Nutr Health. 2019;52(3):268-276.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.268
         
277 The association between dietary sodium intake and the risk of cataract: data from Korean National Health and Nutrition Examination Survey 2012
Jeong-Hwa Choi, Young-Ran Heo
KMSID: 1128192   J Nutr Health. 2019;52(3):277-284.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.277
         
285 Factors affecting preference of vegetable in elementary school students: based on social cognitive theory
Su Hyeon Cha, Ho Kyung Ryu
KMSID: 1128188   J Nutr Health. 2019;52(3):285-296.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.285
         
297 Relationship among the use of food-related content, dietary behaviors, and dietary self-efficacy of high school students in Seoul and Gyeonggi areas
Min-Hwan Oh, Kyungeui Hong, Sung-Eun Kim
KMSID: 1128189   J Nutr Health. 2019;52(3):297-309.   Published online 2019 January 19    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.297
      
310 Food purchase in e-commerce and its relation to food habit of adult women in Incheon and Gyeonggi
Yu-Jin Park, Mi-Hyun Kim, Mi-Kyeong Choi
KMSID: 1128190   J Nutr Health. 2019;52(3):310-332.   Published online 2019 June 24    DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.310
         
Articles from Journal of Nutrition and Health are provided here courtesy of The Korean Nutrition Society