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1 Analysis of Factors Affecting Breakfast Eating Behavior of Children in Indonesia: An Application of the Health Belief Model
Ran Yi Kang, Soo Jin Lee, Ho Kyung Ryu
Korean J Community Nutr.2020;25(1):1-12.   Published online 2020 January 20     DOI: http://dx.doi.org/10.5720/kjcn.2020.25.1.1
2 Factors affecting preference of vegetable in elementary school students: based on social cognitive theory
Su Hyeon Cha, Ho Kyung Ryu
J Nutr Health.2019;52(3):285-296.   Published online 2019 June 24     DOI: http://dx.doi.org/10.4163/jnh.2019.52.3.285
3 Relationship between Blood Lead Concentration and Neurobehavioral Function of Children
Kwang Seub Park, Jae Yong Park, Joon Sakong
Korean J Occup Environ Med.2009;21(2):131-142.   Published online 2019 January 29     DOI: http://dx.doi.org/10.35371/kjoem.2009.21.2.131
4 Perception of Use of Environment-friendly Agricultural Products during School Foodservice of Mothers of Elementary School Students in Gyeonggi
Young-Un An, Myung-Hee Kim, Mi-Kyeong Choi, Mi-Hyun Kim
Korean J Community Nutr.2018;23(3):234-242.   Published online 2018 June 30     DOI: http://dx.doi.org/10.5720/kjcn.2018.23.3.234
5 Effects of Nutrition Education Using Dietary Guidebook in Higher Grade Elementary Students of Jeonbuk Area
Mi-Ran Park, Sook-Bae Kim
Korean J Community Nutr.2018;23(1):13-27.   Published online 2018 February 28     DOI: http://dx.doi.org/10.5720/kjcn.2018.23.1.13
6 Utilization of Second Digit to Fourth Digit Ratio (2D: 4D) as One of Physical Markers to Evaluate Aggression in Elementary School Students
Keun-Ja Cho, Sooil Kim
Korean J Phys Anthropol.2017;30(4):153-159.   Published online 2017 April 20     DOI: http://dx.doi.org/10.11637/kjpa.2017.30.4.153
7 Lifestyle, Dietary Behavior and Snack Preference of Upper-grade Elementary School Students in Cheongju according to the Usage Time of Smartphones
Hayeon Kim, Munkyong Pae
Korean J Community Nutr.2017;22(1):40-52.   Published online 2017 February 28     DOI: http://dx.doi.org/10.5720/kjcn.2017.22.1.40
8 The Development of ‘Good Dietary Life Guide’ Textbooks for Elementary School Students
Eun-Young Sang, Jeong-Weon Kim
Korean J Community Nutr.2017;22(1):74-83.   Published online 2017 February 28     DOI: http://dx.doi.org/10.5720/kjcn.2017.22.1.74
9 Study on snack intakes in obese elementary students in Jeju city
Yangsook Ko, You-Yeong Lee, Insook Chae, Yunkyoung Lee, Yoonsuk Jekal, Hyeung-Keun Park
J Nutr Health.2017;50(1):85-97.   Published online 2017 February 28     DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.85
10 Eating Habits and Food Preferences of Elementary School Students in Urban and Suburban Areas of Daejeon
Eun-Suk Park, Je-Hyuk Lee, Myung-Hee Kim
Clin Nutr Res.2015;4(3):190-200.   Published online 2015 July 31     DOI: http://dx.doi.org/10.7762/cnr.2015.4.3.190
11 Effect of Taekwondo Training on Physical Fitness and Growth Index According to IGF-1 Gene Polymorphism in Children
Bonghan Lee, Kijin Kim
Korean J Physiol Pharmacol.2015;19(4):341-347.   Published online 2015 June 30     DOI: http://dx.doi.org/10.4196/kjpp.2015.19.4.341
12 A study of dietary intake of total sugars by elementary students in Jeju province
Yang Sook Ko, Eun Mi Kim, Hyun Sook Lee
J Nutr Health.2015;48(1):81-93.   Published online 2015 February 28     DOI: http://dx.doi.org/10.4163/jnh.2015.48.1.81
13 Perception on food allergy labelling and management of nutritional education among higher grade elementary school students in Jeju area
Yunkyoung Lee, Hyun-Hee Kim, Yang-Sook Ko
J Nutr Health.2015;48(6):530-541.   Published online 2015 January 19     DOI: http://dx.doi.org/10.4163/jnh.2015.48.6.530
14 Effects of Sexuality Education Coaching Program on Sex-related Knowledge and Attitude among Elementary School Students
Young lim Im, Kyung Min Park
J Korean Acad Nurs.2014;44(1):31-40.   Published online 2014 February 28     DOI: http://dx.doi.org/10.4040/jkan.2014.44.1.31
15 Interrelations Among Snack Preference, Purchasing Behaviors and Intake in Upper Grade Elementary School Students - Compared by the Gender and TV Watching Time -
Eun Sil Her
Korean J Community Nutr.2013;18(5):429-441.   Published online 2013 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2013.18.5.429
16 Development of Dietary Life Education Textbook and Teaching Manual for Creative Activities in Elementary School
Eun Sil Her
Korean J Community Nutr.2013;18(3):203-212.   Published online 2013 June 30     DOI: http://dx.doi.org/10.5720/kjcn.2013.18.3.203
17 Eating Behavior, Nutrition knowledge, and Educational Needs of the Food and Nutrition of Elementary School Students in the Gyeungnam Province
Eun Sil Her
Korean J Community Nutr.2013;18(1):11-24.   Published online 2013 February 28     DOI: http://dx.doi.org/10.5720/kjcn.2013.18.1.11
18 Development and Effects' Analysis of Nutrition Education Pamphlet for the Higherr Grades Elementary Students -Focused on Individual Daily Needed Food Exchange Units-
Eun-Su Lim, Young-Sook Cho, Se-Na Kim, Sook-Bae Kim
Korean J Community Nutr.2012;17(6):689-706.   Published online 2012 December 31     DOI: http://dx.doi.org/10.5720/kjcn.2012.17.6.689
19 Development of a Risk Communication Material on Artificial Food Color Additives for Elementary School Students
Mun-Hee Ko, Jeong-Weon Kim
Korean J Community Nutr.2012;17(4):365-375.   Published online 2012 August 31     DOI: http://dx.doi.org/10.5720/kjcn.2012.17.4.365
20 Development and Effects' Analysis of Nutrition Education Pamphlet for the Lower Grades Elementary Students -Focused on Individual Daily Needed Food Exchange Units-
Min-Jung Son, Young-Sook Cho, Se-Na Kim, Hye-Ji Seo, Sook-Bae Kim
Korean J Community Nutr.2011;16(6):647-660.   Published online 2011 December 31     DOI: http://dx.doi.org/10.5720/kjcn.2011.16.6.647

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