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| 1 |
Analysis of Factors Affecting Breakfast Eating Behavior of Children in Indonesia: An Application of the Health Belief Model
Ran Yi Kang, Soo Jin Lee, Ho Kyung Ryu
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| 2 |
Factors affecting preference of vegetable in elementary school students: based on social cognitive theory
Su Hyeon Cha, Ho Kyung Ryu
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| 3 |
Relationship between Blood Lead Concentration and Neurobehavioral Function of Children
Kwang Seub Park, Jae Yong Park, Joon Sakong
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| 4 |
Perception of Use of Environment-friendly Agricultural Products during School Foodservice of Mothers of Elementary School Students in Gyeonggi
Young-Un An, Myung-Hee Kim, Mi-Kyeong Choi, Mi-Hyun Kim
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| 5 |
Effects of Nutrition Education Using Dietary Guidebook in Higher Grade Elementary Students of Jeonbuk Area
Mi-Ran Park, Sook-Bae Kim
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| 6 |
Utilization of Second Digit to Fourth Digit Ratio (2D: 4D) as One of Physical Markers to Evaluate Aggression in Elementary School Students
Keun-Ja Cho, Sooil Kim
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| 7 |
Lifestyle, Dietary Behavior and Snack Preference of Upper-grade Elementary School Students in Cheongju according to the Usage Time of Smartphones
Hayeon Kim, Munkyong Pae
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| 8 |
The Development of ‘Good Dietary Life Guide’ Textbooks for Elementary School Students
Eun-Young Sang, Jeong-Weon Kim
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| 9 |
Study on snack intakes in obese elementary students in Jeju city
Yangsook Ko, You-Yeong Lee, Insook Chae, Yunkyoung Lee, Yoonsuk Jekal, Hyeung-Keun Park
J Nutr Health.2017;50(1):85-97. Published online 2017 February 28
DOI: http://dx.doi.org/10.4163/jnh.2017.50.1.85
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| 10 |
Eating Habits and Food Preferences of Elementary School Students in Urban and Suburban Areas of Daejeon
Eun-Suk Park, Je-Hyuk Lee, Myung-Hee Kim
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| 11 |
Effect of Taekwondo Training on Physical Fitness and Growth Index According to IGF-1 Gene Polymorphism in Children
Bonghan Lee, Kijin Kim
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| 12 |
A study of dietary intake of total sugars by elementary students in Jeju province
Yang Sook Ko, Eun Mi Kim, Hyun Sook Lee
J Nutr Health.2015;48(1):81-93. Published online 2015 February 28
DOI: http://dx.doi.org/10.4163/jnh.2015.48.1.81
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| 13 |
Perception on food allergy labelling and management of nutritional education among higher grade elementary school students in Jeju area∗
Yunkyoung Lee, Hyun-Hee Kim, Yang-Sook Ko
J Nutr Health.2015;48(6):530-541. Published online 2015 January 19
DOI: http://dx.doi.org/10.4163/jnh.2015.48.6.530
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| 14 |
Effects of Sexuality Education Coaching Program on Sex-related Knowledge and Attitude among Elementary School Students
Young lim Im, Kyung Min Park
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| 15 |
Interrelations Among Snack Preference, Purchasing Behaviors and Intake in Upper Grade Elementary School Students - Compared by the Gender and TV Watching Time -
Eun Sil Her
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| 16 |
Development of Dietary Life Education Textbook and Teaching Manual for Creative Activities in Elementary School
Eun Sil Her
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| 17 |
Eating Behavior, Nutrition knowledge, and Educational Needs of the Food and Nutrition of Elementary School Students in the Gyeungnam Province
Eun Sil Her
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| 18 |
Development and Effects' Analysis of Nutrition Education Pamphlet for the Higherr Grades Elementary Students -Focused on Individual Daily Needed Food Exchange Units-
Eun-Su Lim, Young-Sook Cho, Se-Na Kim, Sook-Bae Kim
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| 19 |
Development of a Risk Communication Material on Artificial Food Color Additives for Elementary School Students
Mun-Hee Ko, Jeong-Weon Kim
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| 20 |
Development and Effects' Analysis of Nutrition Education Pamphlet for the Lower Grades Elementary Students -Focused on Individual Daily Needed Food Exchange Units-
Min-Jung Son, Young-Sook Cho, Se-Na Kim, Hye-Ji Seo, Sook-Bae Kim
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