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About Synapse
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Disclaimer
Journal list
Advanced
Contact us
Search Guidelines
How to Participate
How to add a journal to Synapse
How to submit a file after validating the JATS XML file
File Validation tools
KAMJE Databases
KoreaMed
KoMCI
Korean Medical Journal Information
KAMJE
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9 results
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1
The food and nutrient intakes from daily processed food in Korean adults: based on the 6th Korea National Health and Nutrition Examination Survey data (2013 ~ 2015)
Ae Wha Ha, Woo Kyoung Kim
J Nutr Health.
2019;52(5):422-434. Published online 2019 October 30 DOI:
http://dx.doi.org/10.4163/jnh.2019.52.5.422
2
Dietary Cholesterol Intake in the Korea National Health and Nutrition Examination Survey (KNHANES) VI (2013–2015)
Myungsook Park, Sanghui Kweon, Kyungwon Oh
Korean J Community Nutr.
2017;22(6):520-528. Published online 2017 December 31 DOI:
http://dx.doi.org/10.5720/kjcn.2017.22.6.520
3
Distribution and Exposure Prevalence of Carbohydrate-based Food Intake among Obese Korean Adults Based on the Health Examinees (HEXA) Study
Yuri Han, Sung-Ok Kwon, Sang-Ah Lee
Korean J Community Nutr.
2017;22(2):159-170. Published online 2017 April 30 DOI:
http://dx.doi.org/10.5720/kjcn.2017.22.2.159
4
Potassium intake of Korean adults: Based on 2007~2010 Korea National Health and Nutrition Examination Survey
Su Yeoun Lee, Sim-Yeol Lee, Young-Eun Ko, Sun Yung Ly
J Nutr Health.
2017;50(1):98-110. Published online 2017 February 28 DOI:
http://dx.doi.org/10.4163/jnh.2017.50.1.98
5
Dietary intake of fats and fatty acids in the Korean population: Korea National Health and Nutrition Examination Survey, 2013
Yeji Baek, Ji-Yun Hwang, Kirang Kim, Hyun-Kyung Moon, Sanghui Kweon, Jieun Yang, Kyungwon Oh, Jae Eun Shim
Nutr Res Pract.
2015;9(6):650-657. Published online 2015 November 23 DOI:
http://dx.doi.org/10.4162/nrp.2015.9.6.650
6
Dietary folate intake and food sources of children and adolescents in Chungcheong area - Using nutrient database revised by measured folate in selected foods
∗
Ji Hyun Kim, Eunjung Lee, Taisun Hyun
J Nutr Health.
2015;48(1):94-104. Published online 2015 January 19 DOI:
http://dx.doi.org/10.4163/jnh.2015.48.1.94
7
The Association Between Serum 25-Hydroxyvitamin D Concentration and Consumption Frequencies of Vitamin D Food Sources in Korean Adolescents
Areum Yu, Jihye Kim, Oran Kwon, Se-Young Oh, Junghyun Kim, Yoon Jung Yang
Clin Nutr Res.
2013;2(2):107-114. Published online 2013 July 23 DOI:
http://dx.doi.org/10.7762/cnr.2013.2.2.107
8
Vitamin A Intakes and Food Sources of Vitamin A in Female University Students
Jee-Young Yeon, Yun-Jung Bae
Korean J Community Nutr.
2012;17(1):14-25. Published online 2012 February 29 DOI:
http://dx.doi.org/10.5720/kjcn.2012.17.1.14
9
Intakes and Major Food Sources of Vitamins A and E of Korean Adults Living in Seoul and Gyeonggi Province
Hyun Hee Noh, Young-Nam Kim, Youn-Ok Cho
Korean J Nutr.
2010;43(6):628-637. Published online 2010 December 31 DOI:
http://dx.doi.org/10.4163/kjn.2010.43.6.628
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