14 results  1 of 1 

1 Association of added sugar intake with all-cause and cardiovascular disease mortality: a systematic review of cohort studies
SuJin Song, Jae Eun Shim, YoonJu Song
Nutr Res Pract.2022;16(Suppl 1):S21-S36.   Published online 2022 February 17     DOI: http://dx.doi.org/10.4162/nrp.2022.16.S1.S21
      
2 Relationship between Sugar-sweetened Beverages Consumption and Sleep Duration and Quality in Korean Adolescents: Based on Korea Youth’s Risk Behavior Survey
Jiwon Oh, Jayong Chung
Korean J Health Promot.2021;21(4):134-141.   Published online 2021 December 30     DOI: http://dx.doi.org/10.15384/kjhp.2021.21.4.134
      
3 The Effects of Exercise and Restriction of Sugar-Sweetened Beverages on Muscle Function and Autophagy Regulation in High-Fat High-Sucrose-Fed Obesity Mice
Didi Zhang, Ji Hyun Lee, Hyung Eun Shin, Seong Eun Kwak, Jun Hyun Bae, Liang Tang, Wook Song
Diabetes Metab J.2021;45(5):773-786.   Published online 2021 March 25     DOI: http://dx.doi.org/10.4093/dmj.2020.0157
      
4 Socioeconomic burden of sugar-sweetened beverages consumption in Korea
Jee-Seon Shim, Nam Hoon Kang, Jung Sug Lee, Ki Nam Kim, Hae Kyung Chung, Hae Rang Chung, Hung-Ju Kim, Yoon-Sook Ahn, Moon-Jeong Chang
Nutr Res Pract.2019;13(2):134-140.   Published online 2019 February 25     DOI: http://dx.doi.org/10.4162/nrp.2019.13.2.134
      
5 Beverage consumption among Korean adolescents: data from 2016 Korea Youth Risk Behavior Survey
Jihee Kim, Sungha Yun, Kyungwon Oh
Nutr Res Pract.2019;13(1):70-75.   Published online 2019 January 31     DOI: http://dx.doi.org/10.4162/nrp.2019.13.1.70
      
6 Sugar-sweetened beverage consumption and influencing factors in Korean adolescents: based on the 2017 Korea Youth Risk Behavior Web-based Survey
Ayoung Kim, Jinhee Kim, Seunghee Kye
J Nutr Health.2018;51(5):465-479.   Published online 2018 October 31     DOI: http://dx.doi.org/10.4163/jnh.2018.51.5.465
      
7 Health Behavior Factors Associated with Sugar-sweetened Beverage Intake among Adolescents
Hyae Min Gu, Jong Park, So Yeon Ryu
Korean J Community Nutr.2018;23(3):193-201.   Published online 2018 June 30     DOI: http://dx.doi.org/10.5720/kjcn.2018.23.3.193
      
8 Consumption behaviors of sugar-sweetened beverages and blood lipid profiles according to food-related lifestyles of adults in Incheon
Song Hee Kim, So Hyun Park, Kyung Ja Chang
J Nutr Health.2017;50(4):325-335.   Published online 2017 January 20     DOI: http://dx.doi.org/10.4163/jnh.2017.50.4.325
   
9 Association between Sugar-Sweetened Beverage Consumption and the Risk of Gout: A Meta-Analysis
Young Ho Lee, Gwan Gyu Song
J Rheum Dis.2016;23(5):304-310.   Published online 2016 October 31     DOI: http://dx.doi.org/10.4078/jrd.2016.23.5.304
   
10 Lifestyle and Dietary Factors Associated with Serum 25-Hydroxyvitamin D Levels in Korean Young Adults
Hee-Kyung Joh, Chun Soo Lim, BeLong Cho
J Korean Med Sci.2015;30(8):1110-1120.   Published online 2015 July 15     DOI: http://dx.doi.org/10.3346/jkms.2015.30.8.1110
      
11 Sugar-Sweetened Beverage Consumption Is Associated with Metabolic Syndrome in Iranian Adults: Tehran Lipid and Glucose Study
Hanieh-Sadat Ejtahed, Zahra Bahadoran, Parvin Mirmiran, Fereidoun Azizi
Endocrinol Metab.2015;30(3):334-342.   Published online 2015 May 18     DOI: http://dx.doi.org/10.3803/EnM.2015.30.3.334
      
12 Association of Sugar-Sweetened Beverage Intake during Infancy with Dental Caries in 6-year-olds
Sohyun Park, Mei Lin, Stephen Onufrak, Ruowei Li
Clin Nutr Res.2015;4(1):9-17.   Published online 2014 December 8     DOI: http://dx.doi.org/10.7762/cnr.2015.4.1.9
      
13 Weight Status and Dietary Factors Associated with Sugar-Sweetened Beverage Intake among Korean Children and Adolescents - Korea National Health and Nutrition Examination Survey, 2008-2011
Haeng-Shin Lee, Sung-Ok Kwon, Yoonna Lee
Clin Nutr Res.2013;2(2):135-142.   Published online 2013 July 23     DOI: http://dx.doi.org/10.7762/cnr.2013.2.2.135
      
14 Consumption of Sugar-Sweetened Beverages and Blood Pressure in the United States: The National Health and Nutrition Examination Survey 2003-2006
Young Ha Kim, Grace P. Abris, Mi-Kyung Sung, Jung Eun Lee
Clin Nutr Res.2012;1(1):85-93.   Published online 2012 July 26     DOI: http://dx.doi.org/10.7762/cnr.2012.1.1.85
      

 1 of 1