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About Synapse
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Disclaimer
Journal list
Advanced
Contact us
Search Guidelines
How to Participate
How to add a journal to Synapse
How to submit a file after validating the JATS XML file
File Validation tools
KAMJE Databases
KoreaMed
KoMCI
Korean Medical Journal Information
KAMJE
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6 results
1 of 1
1
Dietary intakes and obesity of Malaysian adults
Yi Yi Lee, Wan Abdul Manan Wan Muda
Nutr Res Pract.
2019;13(2):159-168. Published online 2019 March 29 DOI:
http://dx.doi.org/10.4162/nrp.2019.13.2.159
2
Effects of Nutrition Education and Exercise Program on Obesity Index and Behavioral Modification in Moderate Obese Women
Myung-Hee Chang, Su-Jin Jung
Korean J Community Nutr.
2018;23(4):318-332. Published online 2018 August 31 DOI:
http://dx.doi.org/10.5720/kjcn.2018.23.4.318
3
Effect of an abdominal obesity management program on dietary intake, stress index, and waist to hip ratio in abdominally obese women - Focus on comparison of the WHR decrease and WHR increase groups -
Ji Won Lee, Sook Young Yoo, So Young Yang, Hyesook Kim, Seong Kyung Cho
Korean J Nutr.
2012;45(2):127-139. Published online 2012 January 8 DOI:
http://dx.doi.org/10.4163/kjn.2012.45.2.127
4
Ratio of fat to energy intake independently associated with the duration of diabetes and total cholesterol levels in type 2 diabetes
Jung-Eun Yim, Young-Seol Kim, Mi-Ran Cho, Ryowon Choue
Nutr Res Pract.
2011;5(2):157-162. Published online 2011 April 25 DOI:
http://dx.doi.org/10.4162/nrp.2011.5.2.157
5
The Effect of Nutrition Education and Excercise Program on Body Composition and Dietary Intakes, Blood Lipid and Physical Fitness in Obese Women (2) - Relationship between Participation Rates and Effectiveness of Obesity Management Program -
Hee Seung Lee, Ji Won Lee, Ji-Myung Kim, Namsoo Chang
Korean J Nutr.
2010;43(3):260-272. Published online 2010 June 30 DOI:
http://dx.doi.org/10.4163/kjn.2010.43.3.260
6
The Effect of Nutrition Education and Excercise Program on Body Composition and Dietary Intakes, Blood Lipid and Physical Fitness in Obese Women
Hee Seung Lee, Ji Won Lee, Namsoo Chang, Ji-Myung Kim
Korean J Nutr.
2009;42(8):759-769. Published online 2009 December 31 DOI:
http://dx.doi.org/10.4163/kjn.2009.42.8.759
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