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1 Comparison of consumption behaviors and development needs for the home meal replacement among Chinese college students studying abroad in Korea, Chinese college students in China, and Korean college students in Korea
Mi Ae Bae, So Hyun Park, Siyao Cheng, Kyung Ja Chang
Nutr Res Pract.2021;15(6):747-760.   Published online 2021 April 9     DOI: http://dx.doi.org/10.4162/nrp.2021.15.6.747
2 Association between frequency of convenience foods use at convenience stores and dietary quality among high school students in Incheon
Eun-Mi Kim, Mi-Kyeong Choi, Mi-Hyun Kim
J Nutr Health.2019;52(4):383-398.   Published online 2019 August 28     DOI: http://dx.doi.org/10.4163/jnh.2019.52.4.383
3 Study on Middle and High School Students' Use of Convenience Foods at Convenience Stores in Incheon
Seul-Ki Lee, Mi-Kyeong Choi, Mi-Hyun Kim
Korean J Community Nutr.2019;24(2):137-151.   Published online 2019 April 30     DOI: http://dx.doi.org/10.5720/kjcn.2019.24.2.137
4 Energy intake from commercially-prepared meals by food source in Korean adults: Analysis of the 2001 and 2011 Korea National Health and Nutrition Examination Surveys
Injoo Choi, Won Gyoung Kim, Jihyun Yoon
Nutr Res Pract.2017;11(2):155-162.   Published online 2017 February 21     DOI: http://dx.doi.org/10.4162/nrp.2017.11.2.155
5 Dietary Habits and Perception Toward Food Additives according to the Frequency of Consumption of Convenience Food at Convenience Stores among University Students in Cheongju
Munkyong Pae
Korean J Community Nutr.2016;21(2):140-151.   Published online 2016 April 30     DOI: http://dx.doi.org/10.5720/kjcn.2016.21.2.140
6 Structural relations of convenience food satisfaction and quality of life according to dietary style: Focusing on singles in metropolitan area of Korea
Boram Kim, Nami Joo
Nutr Res Pract.2014;8(5):564-570.   Published online 2014 September 15     DOI: http://dx.doi.org/10.4162/nrp.2014.8.5.564
7 Structural relations in the effect of convenience food satisfaction and quality of life according to dietary style: Comparative study of singles in metropolitan area of Korea, Japan and China
Boram Kim, Nami Joo
Nutr Res Pract.2014;8(3):312-318.   Published online 2014 May 15     DOI: http://dx.doi.org/10.4162/nrp.2014.8.3.312
8 Survey on Present Use and Future Demand for the Convenience Food in the Elderly Group
Ji Young Park, Ji-Na Kim, Wan-Soo Hong, Weon-Sun Shin
Korean J Community Nutr.2012;17(1):81-90.   Published online 2012 February 29     DOI: http://dx.doi.org/10.5720/kjcn.2012.17.1.81

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