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1 Does Turmeric/curcumin Supplementation Change Anthropometric Indices in Patients with Non-alcoholic Fatty Liver Disease? A Systematic Review and Meta-analysis of Randomized Controlled Trials
Sima Jafarirad, Anahita Mansoori, Ahmad Adineh, Yunes Panahi, Amir Hadi, Reza Goodarzi
Clin Nutr Res.2019;8(3):196-208.   Published online 2019 July 11     DOI: http://dx.doi.org/10.7762/cnr.2019.8.3.196
      
2 Korean Curcuma longa L. induces lipolysis and regulates leptin in adipocyte cells and rats
Won-Yeong Song, Jeong-Hwa Choi
Nutr Res Pract.2016;10(5):487-493.   Published online 2016 July 29     DOI: http://dx.doi.org/10.4162/nrp.2016.10.5.487
      
3 The effect of duck meat treated with turmeric powder intake on the postprandial blood lipid profiles in female university students
Songmi Lee, Hee Kyong Ro
J Nutr Health.2016;49(2):80-87.   Published online 2016 April 30     DOI: http://dx.doi.org/10.4163/jnh.2016.49.2.80
      
4 Association of curry consumption with blood lipids and glucose levels
Youngjoo Kwon
Nutr Res Pract.2016;10(2):212-220.   Published online 2016 January 28     DOI: http://dx.doi.org/10.4162/nrp.2016.10.2.212
      
5 Estimation of curcumin intake in Korea based on the Korea National Health and Nutrition Examination Survey (2008-2012)
Youngjoo Kwon
Nutr Res Pract.2014;8(5):589-594.   Published online 2014 September 15     DOI: http://dx.doi.org/10.4162/nrp.2014.8.5.589
      
6 Evidence for the Participation of ATP-sensitive Potassium Channels in the Antinociceptive Effect of Curcumin
Marco Antonio De Paz-Campos, Aracely Evangelina Chávez-Piña, Mario I Ortiz, Gilberto Castañeda-Hernández
Korean J Pain.2012;25(4):221-227.   Published online 2012 October 4     DOI: http://dx.doi.org/10.3344/kjp.2012.25.4.221
      

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