16 results

1043 Cydonia oblonga Miller fruit extract exerts an anti-obesity effect in 3T3-L1 adipocytes by activating the AMPK signaling pathway
Hyun Sook Lee, Jae In Jung, Jung Soon Hwang, Myeong Oh Hwang, Eun Ji Kim
KMSID: 1516086218   Nutr Res Pract. 2023;17(6):1043-1055.   Published online 2023 August 21    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1043
      
1056 Extracts of Grifola frondosa inhibit the MAPK signaling pathways involved in keratinocyte inflammation and ameliorate atopic dermatitis
Eun-Ju Choi, Jin Kyeong Choi
KMSID: 1516086216   Nutr Res Pract. 2023;17(6):1056-1069.   Published online 2023 November 15    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1056
      
1070 Sanghuangporus sanghuang extract inhibits the proliferation and invasion of lung cancer cells in vitro and in vivo
Weike Wang, Jiling Song, Na Lu, Jing Yan, Guanping Chen
KMSID: 1516086217   Nutr Res Pract. 2023;17(6):1070-1083.   Published online 2023 November 8    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1070
      
1084 Maternal betaine supplementation ameliorates fatty liver disease in offspring mice by inhibiting hepatic NLRP3 inflammasome activation
Lun Li, Liuqiao Sun, Xiaoping Liang, Qian Ou, Xuying Tan, Fangyuan Li, Zhiwei Lai, Chenghe Ding, Hangjun Chen, Xinxue Yu, Qiongmei Wu, Jun Wei, Feng Wu, Lijun Wang
KMSID: 1516086222   Nutr Res Pract. 2023;17(6):1084-1098.   Published online 2023 September 19    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1084
      
1099 Purple perilla frutescens extracts containing α-asarone inhibit inflammatory atheroma formation and promote hepatic HDL cholesterol uptake in dyslipidemic apoE-deficient mice
Sin-Hye Park, Young Eun Sim, Min-Kyung Kang, Dong Yeon Kim, Il-Jun Kang, Soon Sung Lim, Young-Hee Kang
KMSID: 1516086223   Nutr Res Pract. 2023;17(6):1099-1112.   Published online 2023 August 28    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1099
      
1113 Aqueous extract of Laurus nobilis leaf accelerates the alcohol metabolism and prevents liver damage in single-ethanol binge rats
Jae In Jung, Yean-Jung Choi, Jinhak Kim, Kwang-Soo Baek, Eun Ji Kim
KMSID: 1516086224   Nutr Res Pract. 2023;17(6):1113-1127.   Published online 2023 September 20    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1113
      
1128 Raw Inonotus obliquus polysaccharide counteracts Alzheimer’s disease in a transgenic mouse model by activating the ubiquitin-proteosome system
Shumin Wang, Kaiye Dong, Ji Zhang, Chaochao Chen, Hongyan Shuai, Xin Yu
KMSID: 1516086225   Nutr Res Pract. 2023;17(6):1128-1142.   Published online 2023 September 20    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1128
      
1143 Association between body shape misperception and unhealthy eating behaviors among Korean adolescents
Yejin Kim, Bomgyeol Kim, Vasuki Rajaguru, Sang Gyu Lee, Tae Hyun Kim
KMSID: 1516086227   Nutr Res Pract. 2023;17(6):1143-1154.   Published online 2023 November 2    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1143
      
1155 Who has a high level of food literacy, and who does not?: a qualitative study of college students in South Korea
Hyelim Yoo, Eunbin Jo, Hyeongyeong Lee, Eunji Ko, Eunjin Jang, Jiwon Sim, Sohyun Park
KMSID: 1516086226   Nutr Res Pract. 2023;17(6):1155-1169.   Published online 2023 August 3    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1155
      
1170 Beliefs, self-efficacy, subjective norms, and eating behaviors according to the breakfast frequency among female university students in South Korea
Hye Jin Kim, Kyung Won Kim
KMSID: 1516086230   Nutr Res Pract. 2023;17(6):1170-1184.   Published online 2023 September 7    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1170
      
1185 Nutrition and health challenges among low-income families of young children in the post COVID-19 era: a qualitative study
Hyunjung Lee, Wilna Oldewage-Theron, Conrad Lyford, Stephanie Shine
KMSID: 1516086228   Nutr Res Pract. 2023;17(6):1185-1200.   Published online 2023 November 13    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1185
      
1201 Food contributing to fermentable oligosaccharide, disaccharide, monosaccharide, and polyols intake in Korean adults
Woori Na, Cheongmin Sohn
KMSID: 1516086229   Nutr Res Pract. 2023;17(6):1201-1210.   Published online 2023 November 20    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1201
      
1211 Food sources of zinc and nutritional status with usual dietary zinc intake in Korean toddlers and preschool children
SuJin Song, Jae Eun Shim
KMSID: 1516086232   Nutr Res Pract. 2023;17(6):1211-1224.   Published online 2023 August 25    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1211
      
1225 Association of milk and dairy product consumption with the incidence of cardio-cerebrovascular disease incidence in middle-aged and older Korean adults: a 16-year follow-up of the Korean Genome and Epidemiology Study
Yeseung Jeong, Kyung Won Lee, Hyekyeong Kim, Yuri Kim
KMSID: 1516086231   Nutr Res Pract. 2023;17(6):1225-1237.   Published online 2023 November 15    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1225
      
1238 The effects of dietary self-monitoring intervention on anthropometric and metabolic changes via a mobile application or paper-based diary: a randomized trial
Taiyue Jin, Gyumin Kang, Sihan Song, Heejin Lee, Yang Chen, Sung-Eun Kim, Mal-Soon Shin, Youngja H Park, Jung Eun Lee
KMSID: 1516086233   Nutr Res Pract. 2023;17(6):1238-1254.   Published online 2023 October 30    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1238
      
1255 Classification and prediction of the effects of nutritional intake on diabetes mellitus using artificial neural network sensitivity analysis: 7th Korea National Health and Nutrition Examination Survey
Kyungjin Chang, Songmin Yoo, Simyeol Lee
KMSID: 1516086234   Nutr Res Pract. 2023;17(6):1255-1266.   Published online 2023 October 4    DOI: http://dx.doi.org/10.4162/nrp.2023.17.6.1255
      
Articles from Nutrition Research and Practice are provided here courtesy of The Korean Nutrition Society and The Korean Society of Community Nutrition