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1 Anti-hyperglycemic effects and signaling mechanism of Perilla frutescens sprout extract
Da-Hye Kim, Sang Jun Kim, Kang-Yeol Yu, Seung-Il Jeong, Seon-Young Kim
Nutr Res Pract.2018;12(1):20-28.   Published online 2018 January 12     DOI: http://dx.doi.org/10.4162/nrp.2018.12.1.20
      
2 Perilla frutescens var. japonica and rosmarinic acid improve amyloid-β25-35 induced impairment of cognition and memory function
Ah Young Lee, Bo Ra Hwang, Myoung Hee Lee, Sanghyun Lee, Eun Ju Cho
Nutr Res Pract.2016;10(3):274-281.   Published online 2016 April 1     DOI: http://dx.doi.org/10.4162/nrp.2016.10.3.274
      
3 Fatty Acid Content in Perilla Cultivars and Commercial Oils Determined by GC Analysis
Jaemin Lee, Joyce P. Rodriguez, Yu Jung Kim, Myung Hee Lee, Eun Ju Cho, Sanghyun Lee
Nat Prod Sci.2016;22(4):259-262.   Published online 2016 January 20     DOI: http://dx.doi.org/10.20307/nps.2016.22.4.259
   

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