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1 Development of objective indicators for quantitative analysis of sodium intake: the sodium to potassium ratio of second-void urine is correlated with 24-hour urinary sodium excretion
Jung Gon Kim, Sang-Woong Han, Joo Hark Yi, Hyeong Cheon Park, Sang Youb Han
Nutr Res Pract.2020;14(1):25-31.   Published online 2019 November 5     DOI: http://dx.doi.org/10.4162/nrp.2020.14.1.25
      
2 The association between dietary sodium intake and adiposity, inflammation, and hormone markers: A preliminary study
Jeong-Hwa Choi, Young-Ran Heo
J Nutr Health.2017;50(6):578-584.   Published online 2017 December 31     DOI: http://dx.doi.org/10.4163/jnh.2017.50.6.578
      
3 Elevation of heart-femoral pulse wave velocity by short-term low sodium diet followed by high sodium diet in hypertensive patients with sodium sensitivity
Moo-Yong Rhee, Ji-Hyun Kim, Sang-Hoon Na, Jin-Wook Chung, Jun-Ho Bae, Deuk-Young Nah, Namyi Gu, Hae-Young Kim
Nutr Res Pract.2016;10(3):288-293.   Published online 2016 March 2     DOI: http://dx.doi.org/10.4162/nrp.2016.10.3.288
      
4 Relationship between Salt Preference and Gastric Cancer Screening: An Analysis of a Nationwide Survey in Korea
Ji-Yeon Shin, Jeongseon Kim, Kui Son Choi, Mina Suh, Boyoung Park, Jae Kwan Jun
Cancer Res Treat.2016;48(3):1037-1044.   Published online 2015 December 11     DOI: http://dx.doi.org/10.4143/crt.2015.333
      
5 High Dietary Sodium Intake Assessed by 24-hour Urine Specimen Increase Urinary Calcium Excretion and Bone Resorption Marker
Sun Mi Park, Jaehwan Jee, Ji Young Joung, Yoon Young Cho, Seo Young Sohn, Sang-Man Jin, Kyu Yeon Hur, Jae Hyeon Kim, Sun Wook Kim, Jae Hoon Chung, Moon Kyu Lee, Yong-Ki Min
J Bone Metab.2014;21(3):189-194.   Published online 2014 August 31     DOI: http://dx.doi.org/10.11005/jbm.2014.21.3.189
      
6 Dietary sodium intake in young Korean adults and its relationship with eating frequency and taste preference
Eugene Shim, Ha-Jung Ryu, Jinah Hwang, Soo Yeon Kim, Eun-Jung Chung
Nutr Res Pract.2013;7(3):192-198.   Published online 2013 June 3     DOI: http://dx.doi.org/10.4162/nrp.2013.7.3.192
      
7 Trends in the major dish groups and food groups contributing to sodium intake in the Korea National Health and Nutrition Examination Survey 1998-2010
Da Young Song, Jong Eun Park, Jae Eun Shim, Jung Eun Lee
Korean J Nutr.2013;46(1):72-85.   Published online 2013 February 28     DOI: http://dx.doi.org/10.4163/kjn.2013.46.1.72
      

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