Korean J Community Nutr > v.21(5)

6 results

405 Associations between Eating Behavior and the Eating Patterns of Female College Students Across the Menstrual Cycle
Seok-Young Kim
Korean J Community Nutr. 2016;21(5):405-414.   Published online 2016 October 31    DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.405
         
415 Development of a Korean Food Culture Education Textbook for Married Female Immigrants
Jeong-Sook Lee
Korean J Community Nutr. 2016;21(5):415-425.   Published online 2016 October 31    DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.415
      
426 Food Allergy Awareness and Nutritional Management by the Parents of Preschool Children
Soo Bin Kim, Jung Hee Kim
Korean J Community Nutr. 2016;21(5):426-439.   Published online 2016 October 31    DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.426
         
440 Application and Evaluation of Web-based Food Frequency Questionnaire for Korean Adolescents
Jinhee Yum, Seungmin Lee
Korean J Community Nutr. 2016;21(5):440-450.   Published online 2016 October 31    DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.440
         
451 Factors Affecting the Frequency of Skipping Meals of Prime-Aged Mothers with Children : Data from the Fifth Korea National Health and Nutrition Examination Survey, 2010-2011
Mi-Yeon Park, Pil-Sook Park
Korean J Community Nutr. 2016;21(5):451-462.   Published online 2016 October 31    DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.451
         
463 Associations between Exposure to Unhealthy Food Outlets Within Residential District and Obesity: Using Data from 2013 Census on Establishments and 2013-2014 Korea National Health and Nutrition Examination Survey
Yoonjung Kim, Sung Nim Han
Korean J Community Nutr. 2016;21(5):463-476.   Published online 2016 October 31    DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.463
         
Articles from Korean Journal of Community Nutrition are provided here courtesy of The Korean Society of Community Nutrition