Journal List > Korean J Nutr > v.44(4) > 1043882

Seo, Kim, Lee, and Lee: Effects of Phytoestrogens on Glucose Metabolism in C57BL/KsOlaHsd-db/db Mice

Abstract

This study was conducted to evaluate the antihyperglycemic effects of three phytoestrogens, genistein, coumestrol, and enterolactone, in type 2 diabetic animals. Forty male C57BL/KsOlaHsd-db/db mice were used as a diabetic animal model. The animals were divided into four groups and fed a phytoestrogen-free AIN-76 diet (control), or one of three phytoestrogen-supplemented (3.75 mg/100 g diet) AIN-76 diets for six weeks. During the experimental period, fasting blood glucose levels were measured on week 0, 2, 5, and 6 of the experiment, and oral glucose tolerance tests were performed on the 5th week. After the experimental period, blood concentrations of HbA1c, insulin, and glucagon were measured, and hepatic glycogen content and glucose regulating enzyme activities were analyzed. Fasting blood glucose, HbA1c level, and the area under the blood glucose curve in the oral glucose tolerance test were significantly lower in all of the phytoestrogen-supplemented groups compared to the control group. Plasma glucagon levels were also significantly lower in all of the phytoestrogen-supplemented groups compared to the control group. Hepatic glycogen level was significantly higher in the coumestrol-supplemented group compared to the other groups. However, there were no significant differences in the activities of glucokinase and glucose-6-phosphatase between the groups. These results suggest that all of the three major phytoestrogens tested in the present study were effective in lowering blood glucose levels in type 2 diabetic animals. However, further studies need to be conducted to elucidate the exact mechanism for the hypoglycemic effects of phytoestrogens.

Figures and Tables

Fig. 1
Blood glucose curves in oral glucose tolerance test in C57BL/KsOlaHsd-db/db mice. At the 5th week of the experimental period, the db/db mice were administered with glucose solution (0.1 g/100 g B.W) and the plasma glucose was determined at 0, 30, 60, 120 min after glucose load. DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet). Values are mean ± S.E. Different letters on the top of the vertical bars indicate significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test.
kjn-44-275-g001
Fig. 2
The effect of phytoestrogen supplementation on HbA1c level in C57BL/KsOlaHsd-db/db mice. The glycosylated hemoglobin values (HbA1c) are expressed as % of total hemoglobin. DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Cou-mesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet). Values are means with their standard errors indicated by vertical bars. Different letters on the top of the bars indicate significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test.
kjn-44-275-g002
Fig. 3
The effect of phytoestrogen supplementation on hepatic glycogen level in C57BL/KsOlaHsd-db/db mice. DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet).Values are means with their standard errors indicated by vertical bars. Different letters on the top of the bars indicate significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test.
kjn-44-275-g003
Fig. 4
The effect of phytoestrogen supplementation on renal Nε-(carboxymethyl) lysine level in C57BL/KsOlaHsd-db/db mice. DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet). CML: Nε-(carboxymethyl) lysine. Values are means with their standard errors indicated by vertical bars. 'ns' on the top of the bars indicates no significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test.
kjn-44-275-g004
Table 1
Composition of experimental diets
kjn-44-275-i001

1) AIN-76 vitamin mix (g/kg mix): thiamin HCl 0.6, riboflavin 0.6, pyridoxine HCl 0.7, nicotinic acid 3, D-calcium pantothenate 1.6, folic acid 0.2, cyanocobalamin 0.001, retinyl palmitate 0.8 (500,000 IU/g), DL-α-tocopheryl acetate 20 (2,500 IU/g), cholecalciferol 0.0025, menaquinone 0.005, sucrose to make 1 kg 2) AIN-76 mineral mix (g/kg mix): calcium phosphate dibasic 500, sodium chloride 74, potassium citrate monohydrate 220, potassium sulfate 52, magnesium oxide 24, manganous carbohydrate 3.5, ferric citrate 6, zinc carbonate 1.6, cupric carbonate 0.3, potassium iodate 0.01, sodium selenite 0.01, chromium potassium sulfate 0.55, sucrose to make 1 kg. DC: Diabetic control, GS: Genistein supplemented group, CS: Coumesterol supplemented group, EL: Enterolactone supplemented group

Table 2
The effect of phytoestrogen supplementation on body weight, feed and water intakes in C57BL/KsOlaHsd-db/db mice during 6 weeks of experimental period
kjn-44-275-i002

DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet)

'ns' indicates no significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test

*Mean ± S.E.

Table 3
The effect of phytoestrogen supplementation on fasting blood glucose concentration in C57BL/KsOlaHsd-db/db mice
kjn-44-275-i003

DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet), ns: not significantly different among 4 groups (p < 0.05)

Different superscripts in the same column indicate significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test

*Mean ± S.E.

Table 4
The effect of phytoestrogen supplementation on glucose tolerance in C57BL/KsOlaHsd-db/db mice
kjn-44-275-i004

DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet), AUC: Area under the curves in oral glucose tolerance test

Different superscripts in the same column indicate significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test

*Mean ± S.E.

Table 5
The effect of phytoestrogen supplementation on plasma insulin and glucagon levels in C57BL/KsOlaHsd-db/db mice
kjn-44-275-i005

DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet), ns: not significantly different among 4 groups (p < 0.05)

Different superscripts in the same column indicate significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test

*Mean ± S.E.

Table 6
The effect of phytoestrogen supplementation on hepatic glucose regulating enzyme activities in C57BL/KsOlaHsd-db/db mice
kjn-44-275-i006

DC: Diabetic control, GS: Genistein (3.75 mg/100 g diet), CS: Coumesterol (3.75 mg/100 g diet), EL: Enterolactone (3.75 mg/100 g diet), GK: Glucokinase, G6Pase: Glucose-6-phosphatase

'ns' indicates no significant difference (p < 0.05) among 4 groups by Duncan's multiple comparison test

*Mean ± S.E.

Notes

This research was supported by the Kyungpook National University research fund in 2008.

References

1. Murkies AL, Wilcox G, Davis SR. Clinical review 92: Phytoestrogens. J Clin Endocrinol Metab. 1998. 83(2):297–303.
2. Lissin LW, Cooke JP. Phytoestrogens and cardiovascular health. J Am Coll Cardiol. 2000. 35(6):1403–1410.
crossref
3. Ohta N, Kuwata G, Akahori H, Watanabe T. Isolation of a new isoflavone acetyl glucoside, 6"-O-acetyl genistin, from soybeans. Agric Biol Chem. 1980. 44(2):469–470.
crossref
4. Setchell KD, Lawson AM, Conway E, Taylor NF, Kirk DN, Cooley G, Farrant RD, Wynn S, Axelson M. The definitive identification of the lignans trans-2,3-bis (3-hydroxybenzyl)-gamma-butyrolactone and 2,3-bis (3-hydroxybenzyl) butane-1,4-diol in human and animal urine. Biochem J. 1981. 197(2):447–458.
crossref
5. Shemesh M, Lindner HR, Ayalon N. Affinity of rabbit uterine oestradiol receptor for phyto-oestrogens and its use in a competitive protein-binding radioassay for plasma coumestrol. J Reprod Fertil. 1972. 29(1):1–9.
crossref
6. Prasad K. Hypocholesterolemic and antiatherosclerotic effect of flax lignan complex isolated from flaxseed. Atherosclerosis. 2005. 179(2):269–275.
crossref
7. de Kleijn MJ, van der Schouw YT, Wilson PW, Grobbee DE, Jacques PF. Dietary intake of phytoestrogens is associated with a favorable metabolic cardiovascular risk profile in postmenopausal U.S. women: the Framingham study. J Nutr. 2002. 132(2):276–282.
crossref
8. Kapiotis S, Hermann M, Held I, Seelos C, Ehringer H, Gmeiner BM. Genistein, the dietary-derived angiogenesis inhibitor, prevents LDL oxidation and protects endothelial cells from damage by atherogenic LDL. Arterioscler Thromb Vasc Biol. 1997. 17(11):2868–2874.
crossref
9. Chen Y, Wei X, Xie H, Deng H. Antioxidant 2-phenylbenzofurans and a coumestan from Lespedeza virgata. J Nat Prod. 2008. 71(6):929–932.
crossref
10. Coward L, Barnes NC, Setchell KDR, Barnes S. Genistein, daidzein, and their β-glycoside conjugates: antitumor isoflavones in soybean foods from American and Asian diets. J Agric Food Chem. 1993. 41(11):1961–1967.
crossref
11. Sarkar FH, Li Y. Soy isoflavones and cancer prevention. Cancer Invest. 2003. 21(5):744–757.
crossref
12. Lamartiniere CA, Murrill WB, Manzolillo PA, Zhang JX, Barnes S, Zhang X, Wei H, Brown NM. Genistein alters the ontogeny of mammary gland development and protects against chemically-induced mammary cancer in rats. Proc Soc Exp Biol Med. 1998. 217(3):358–364.
crossref
13. Ali AA, Velasquez MT, Hansen CT, Mohamed AI, Bhathena SJ. Modulation of carbohydrate metabolism and peptide hormones by soybean isoflavones and probiotics in obesity and diabetes. J Nutr Biochem. 2005. 16(11):693–699.
crossref
14. Ohno T, Kato N, Ishii C, Shimizu M, Ito Y, Tomono S, Kawazu S. Genistein augments cyclic adenosine 3'5'-monophosphate (cAMP) accumulation and insulin release in MIN6 cells. Endocr Res. 1993. 19(4):273–285.
crossref
15. Sorenson RL, Brelje TC, Roth C. Effect of tyrosine kinase inhibitors on islets of Langerhans: evidence for tyrosine kinases in the regulation of insulin secretion. Endocrinology. 1994. 134(4):1975–1978.
crossref
16. Liu D, Zhen W, Yang Z, Carter JD, Si H, Reynolds KA. Genistein acutely stimulates insulin secretion in pancreatic β-cells through a cAMP-dependent protein kinase pathway. Diabetes. 2006. 55(44):1043–1050.
crossref
17. Lee JS. Effects of soy protein and genistein on blood glucose, antioxidant enzyme activities, and lipid profile in streptozotocin-induced diabetic rats. Life Sci. 2006. 79(16):1578–1584.
crossref
18. Park SA, Kim MJ, Jang JY, Choi MS, Yeo J, Lee MK. Effect of genistein and daidzein on antioxidant defense system in C57BL/KsJ-db/db mice. J Korean Soc Food Sci Nutr. 2006. 35(9):1159–1165.
crossref
19. Béguin DP, Kincaid RL. 3-Hydroxy-3-methyl-glutaryl coenzyme A reductase activity in chicks fed coumestrol, a phytoestrogen. Poult Sci. 1984. 63(4):686–690.
crossref
20. Banskota AH, Nguyen NT, Tezuka Y, Nobukawa T, Kadota S. Hypoglycemic effects of the wood of Taxus yunnanensis on streptozotocin-induced diabetic rats and its active components. Phytomedicine. 2006. 13(1-2):109–114.
crossref
21. Velasquez MT, Bhathena SJ, Ranich T, Schwartz AM, Kardon DE, Ali AA, Haudenschild CC, Hansen CT. Dietary flaxseed meal reduces proteinuria and ameliorates nephropathy in an animal model of type II diabetes mellitus. Kidney Int. 2003. 64(6):2100–2107.
crossref
22. Prasad K. Secoisolariciresinol diglucoside from flaxseed delays the development of type 2 diabetes in Zucker rat. J Lab Clin Med. 2001. 138(1):32–39.
crossref
23. Shim JY, Kim KO, Seo BH, Lee HS. Soybean isoflavone extract improves glucose tolerance and raises the survival rate in streptozotocin-induced diabetic rats. Nutr Res Pract. 2007. 1(4):266–272.
crossref
24. Raba J, Mottola HA. Glucose oxidase as an analytical reagent. Crit Rev Anal Chem. 1995. 25(1):1–42.
crossref
25. Seifter S, Dayton S, Novic B, Muntwyler E. The estimation of glycogen with the anthrone reagent. Arch Biochem. 1950. 25(1):191–200.
26. Davidson AL, Arion WJ. Factors underlying significant underestimations of glucokinase activity in crude liver extracts: physiological implications of higher cellular activity. Arch Biochem Biophys. 1987. 253(1):156–167.
crossref
27. Swanson MA. Phosphatase of liver. 1. Glucose-6-phosphatase. J Biol Chem. 1950. 184(2):647–659.
28. Zarina S, Zhao HR, Abraham EC. Advanced glycation end products in human senile and diabetic cataractous lenses. Mol Cell Biochem. 2000. 210(1-2):29–34.
29. Bradford MM. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem. 1976. 72(1-2):248–254.
crossref
30. Lee SM, Bustamante S, Flores C, Bezerra J, Goda T, Koldovský O. Chronic effects of an α-glucosidase inhibitor (Bay o 1248) on intestinal disaccharidase activity in normal and diabetic mice. J Pharmacol Exp Ther. 1987. 240(1):132–137.
31. Orland MJ, Permutt MA. Quantitative analysis of pancreatic proinsulin mRNA in genetically diabetic (db/db) mice. Diabetes. 1987. 36(3):341–347.
crossref
32. Stancoven A, McGuire DK. Preventing macrovascular complications in type 2 diabetes mellitus: glucose control and beyond. Am J Cardiol. 2007. 99(11A):5H–11H.
crossref
33. Gerich JE. Clinical significance, pathogenesis, and management of postprandial hyperglycemia. Arch Intern Med. 2003. 163(11):1306–1316.
crossref
34. Hanefeld M, Temelkova-Kurktschiev T. Control of post-prandial hyperglycemia-an essential part of good diabetes treatment and prevention of cardiovascular complications. Nutr Metab Cardiovasc Dis. 2002. 12(2):98–107.
35. Rahbar S. An abnormal hemoglobin in red cells of diabetics. Clin Chim Acta. 1968. 22(2):296–298.
crossref
36. Nathan DM, Singer DE, Godine JE, Harrington CH, Perlmuter LC. Retinopathy in older type II diabetics. Association with glucose control. Diabetes. 1986. 35(7):797–801.
crossref
37. Hers HG. Mechanisms of blood glucose homeostasis. J Inherit Metab Dis. 1990. 13(4):395–410.
crossref
38. Barzilai N, Rossetti L. Role of glucokinase and glucose-6-phosphatase in the acute and chronic regulation of hepatic glucose fluxes by insulin. J Biol Chem. 1993. 268(33):25019–25025.
crossref
39. Vedavanam K, Srijayanta S, O'Reilly J, Raman A, Wiseman H. Antioxidant action and potential antidiabetic properties of an isoflavonoid-containing soyabean phytochemical extract (SPE). Phytother Res. 1999. 13(7):601–608.
crossref
TOOLS
Similar articles