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1 Screening Moringa species focused on development of locally available sustainable nutritional supplements
Ye-Jung Kim, Hee Seon Kim
Nutr Res Pract.2019;13(6):529-534.   Published online 2019 November 21     DOI: http://dx.doi.org/10.4162/nrp.2019.13.6.529
      
2 Effects of calcium and vitamin D intake level on lipid metabolism in growing rats
Sun-Min Lee, Yeon-Joo Lee, Eun-Sook Won, Sang-Sun Lee
J Nutr Health.2014;47(2):89-98.   Published online 2014 April 30     DOI: http://dx.doi.org/10.4163/jnh.2014.47.2.89
      
3 Evaluation of 8-week body weight control program including sea tangle (Laminaria japonica) supplementation in Korean female college students
Jeong Soon You, Min Jung Sung, Kyung Ja Chang
Nutr Res Pract.2009;3(4):307-314.   Published online 2009 December 31     DOI: http://dx.doi.org/10.4162/nrp.2009.3.4.307
      
4 Alterations in the blood glucose, serum lipids and renal oxidative stress in diabetic rats by supplementation of onion (Allium cepa. Linn)
Mi-Ae Bang, Hyeon-A Kim, Young-Ja Cho
Nutr Res Pract.2009;3(3):242-246.   Published online 2009 September 30     DOI: http://dx.doi.org/10.4162/nrp.2009.3.3.242
      

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