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1 An Evaluation of Chronic Disease Risk Based on the Percentage of Energy from Carbohydrates and the Frequency of Vegetable Intake in the Korean Elderly: Using the 2007-2009 Korea National Health and Nutrition Examination Survey
Yoon Suk Suh, Min Seon Park, Young-Jin Chung
Korean J Community Nutr.2015;20(1):41-52.   Published online 2015 February 28     DOI: http://dx.doi.org/10.5720/kjcn.2015.20.1.41
      
2 Dietary Intake Assessment by the Number of Chronic Diseases and the Season for Elderly Living in Rural Area
Hyun-Kyung Moon, Jung Eun Kim, Eun Hae Kim
Korean J Nutr.2009;42(3):221-233.   Published online 2009 April 30     DOI: http://dx.doi.org/10.4163/kjn.2009.42.3.221
      

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