5 results  1 of 1 

1 High Dietary Glycemic Load is Associated with Poor Functional Outcome in Patients with Acute Cerebral Infarction
Tae-Jin Song, Yoonkyung Chang, Min-Young Chun, Chan-Young Lee, A-Ram Kim, Yuri Kim, Yong-Jae Kim
J Clin Neurol.2018;14(2):165-173.   Published online 2018 January 10     DOI: http://dx.doi.org/10.3988/jcn.2018.14.2.165
      
2 Carbohydrate Intake Exhibited a Positive Association with the Risk of Metabolic Syndrome in Both Semi-Quantitative Food Frequency Questionnaires and 24-Hour Recall in Women
Jaeouk Ahn, Nam-Soo Kim, Byung-Kook Lee, Sunmin Park
J Korean Med Sci.2017;32(9):1474-1483.   Published online 2017 July 25     DOI: http://dx.doi.org/10.3346/jkms.2017.32.9.1474
      
3 Three clustering patterns among metabolic syndrome risk factors and their associations with dietary factors in Korean adolescents: based on the Korea National Health and Nutrition Examination Survey of 2007-2010
Yeon Yu, YoonJu Song
Nutr Res Pract.2015;9(2):199-206.   Published online 2014 December 12     DOI: http://dx.doi.org/10.4162/nrp.2015.9.2.199
      
4 The relationship between intake of nutrients and food groups and insulin resistance in Korean adults: Using the Fourth Korea National Health and Nutrition Examination Survey (KNHANES IV, 2007-2009)
SuJin Song, Hee-Young Paik, YoonJu Song
Korean J Nutr.2013;46(1):61-71.   Published online 2013 February 28     DOI: http://dx.doi.org/10.4163/kjn.2013.46.1.61
      
5 Association between Glycemic Index, Glycemic Load, Dietary Carbohydrates and Diabetes from Korean National Health and Nutrition Examination Survey 2005
Eun Kyung Kim, Jung Sug Lee, Heeok Hong, Choon Hie Yu
Korean J Nutr.2009;42(7):622-630.   Published online 2009 October 31     DOI: http://dx.doi.org/10.4163/kjn.2009.42.7.622
      

 1 of 1