3 results  1 of 1 

1 Study on Energy and Nutrient Intake and Food Preference of the Elderly in Care Facilities
Jong-Sook Kwon, Seung Hee Lee, Kang Min Lee, Yoonna Lee
Korean J Community Nutr.2016;21(2):200-217.   Published online 2016 April 30     DOI: http://dx.doi.org/10.5720/kjcn.2016.21.2.200
      
2 Assessment of Nutrient Intakes of Lunch Meals for the Aged Customers at the Elderly Care Facilities Through Measuring Cooking Yield Factor and the Weighed Plate Waste
Hye-Ja Chang, Na-Young Yi, Tae-Hee Kim
Korean J Nutr.2009;42(7):650-663.   Published online 2009 October 31     DOI: http://dx.doi.org/10.4163/kjn.2009.42.7.650
      
3 The Infra-Structural Status and Policy Objectives as to the Elderly Long-term Care
Oh Joo Kwon
J Korean Med Assoc.2005;48(11):1061-1068.   Published online 2005 November 30     DOI: http://dx.doi.org/10.5124/jkma.2005.48.11.1061
      

 1 of 1