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1 Antioxidant activity of ethanol extract of Lycium barbarum's leaf with removal of chlorophyll
Ji Eun Kim, Su Mi Bae, You Ree Nam, Eun Young Bae, Sun Yung Ly
J Nutr Health.2019;52(1):26-35.   Published online 2019 February 28     DOI: http://dx.doi.org/10.4163/jnh.2019.52.1.26
      
2 Anti-inflammatory effects of fruit and leaf extracts of Lycium barbarum in lipopolysaccharide-stimulated RAW264.7 cells and animal model∗
Su-Mi Bae, Ji-Eun Kim, Eun-Young Bae, Kyung-Ah Kim, Sun Yung Ly
J Nutr Health.2019;52(2):129-138.   Published online 2019 January 19     DOI: http://dx.doi.org/10.4163/jnh.2019.52.2.129
   

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