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1 Effect of green tea extract microencapsulation on hypertriglyceridemia and cardiovascular tissues in high fructose-fed rats
Moon Hee Jung, Pil Nam Seong, Myung Hwan Kim, Na-Hye Myong, Moon-Jeong Chang
Nutr Res Pract.2013;7(5):366-372.   Published online 2013 October 1     DOI: http://dx.doi.org/10.4162/nrp.2013.7.5.366
      
2 A comparison of anti-inflammatory activities of green tea and grapefruit seed extract with those of microencapsulated extracts
Yoon Kyung Jun, Myung Hwan Kim, Pil Nam Seong, Moon-Jeong Chang
Korean J Nutr.2012;45(5):443-451.   Published online 2012 October 31     DOI: http://dx.doi.org/10.4163/kjn.2012.45.5.443
      
3 Alginate Microencapsulation of Islet Cells Using Electrostatic Droplet Generator
Donghee Kim, Yeon Kim Hee, Sook Koh Hyun, Eun Park Hyo, Curie Ahn, Young Kim Jae
J Korean Soc Transplant.2010;24(2):101-109.   Published online 2010 June 10     DOI: http://dx.doi.org/10.4285/jkstn.2010.24.2.101
   

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