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About Synapse
Overview
Disclaimer
Journal list
Advanced
Contact us
Search Guidelines
How to Participate
How to add a journal to Synapse
How to submit a file after validating the JATS XML file
File Validation tools
KAMJE Databases
KoreaMed
KoMCI
Korean Medical Journal Information
KAMJE
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8 results
1 of 1
1
Bone Mineral Densities in Ballerinas, Korean Traditional Dancers and Athletes
Jin Young Park, Sung Churl Lee
J Korean Orthop Assoc.
1997;32(6):1458-1463. Published online 2018 October 23 DOI:
http://dx.doi.org/10.4055/jkoa.1997.32.6.1458
2
The Korean Traditional Culture and Spirituality : Its Application to Psychiatry
Soo Churl Cho
J Korean Neuropsychiatr Assoc.
2018;57(1):96-105. Published online 2018 January 17 DOI:
http://dx.doi.org/10.4306/jknpa.2018.57.1.96
3
Analysis of the current status outpatient utilization of medical and Korean traditional medical institutions: focuse on outpatient frequent outpatient diseases
Yoon Sung Park, Jin Suk Kim
J Korean Med Assoc.
2017;60(11):912-919. Published online 2017 November 16 DOI:
http://dx.doi.org/10.5124/jkma.2017.60.11.912
4
Severe Ulnar Nerve Injury After Bee Venom Acupuncture at a Traditional Korean Medicine Clinic: A Case Report
Joon Sang Park, Yoon Ghil Park, Chul Hoon Jang, Yoo Na Cho, Jung Hyun Park
Ann Rehabil Med.
2017;41(3):483-487. Published online 2017 June 29 DOI:
http://dx.doi.org/10.5535/arm.2017.41.3.483
5
Adverse Events Associated with Metal Contamination of Traditional Chinese Medicines in Korea: A Clinical Review
Hyunah Kim, Peter J. Hughes, Emily M. Hawes
Yonsei Med J.
2014;55(5):1177-1186. Published online 2014 July 18 DOI:
http://dx.doi.org/10.3349/ymj.2014.55.5.1177
6
A study on the customer's perception of Korean traditional soy sauce and soybean paste products in Seoul and Gyeonggi-do
Juhyeon Kim
Korean J Nutr.
2012;45(6):577-587. Published online 2012 December 31 DOI:
http://dx.doi.org/10.4163/kjn.2012.45.6.577
7
Effects of Fusion-Food Cooking Activity on Elementary School Students' Knowledge, Preferences and Perceptions of Korean Traditional Foods
Jeong-Hae Bae, Kyoung Ae Lee
Korean J Community Nutr.
2012;17(4):376-389. Published online 2012 August 31 DOI:
http://dx.doi.org/10.5720/kjcn.2012.17.4.376
8
Nurse Characteristics related to Level of Use of Essential Oriental Nursing Terms in Oriental Medicine Hospitals
Jee-In Hwang, Won-Ock Kim, Myoung-Ja Wang
J Korean Acad Nurs Adm.
2011;17(2):209-215. Published online 2011 June 30 DOI:
http://dx.doi.org/10.11111/jkana.2011.17.2.209
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