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1 Dietary status of young children in Korea based on the data of 2013 ~ 2015 Korea National Health and Nutrition Examination Survey
Eun-kyung Kim, Byengchun Song, Se-Young Ju
J Nutr Health.2018;51(4):330-339.   Published online 2018 August 31     DOI: http://dx.doi.org/10.4163/jnh.2018.51.4.330
      
2 Relation between rheumatoid arthritis and periodontal diseases: Using the Fifth Korea National Health and Nutrition Examination Survey
Hae-Eun Shin, Ji-Hye Kim, Yun-Sook Jung, Eun-Kyung Jung, Eun-Kyong Kim, Youn-Hee Choi, Keun-Bae Song
J Korean Acad Oral Health.2014;38(4):232-237.   Published online 2014 December 12     DOI: http://dx.doi.org/10.11149/jkaoh.2014.38.4.232
   
3 Factors Associated with Fruit and Vegetable Consumption of Subjects Having a History of Stroke: Using 5th Korea National Health and Nutrition Examination Survey (2010, 2011)
Sung Je Kim, Mi-Kyung Choi
Korean J Community Nutr.2014;19(5):468-478.   Published online 2014 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2014.19.5.468
      
4 Assessments of nutrient intake and metabolic profiles in Korean adolescents according to exercise regularity using data from the 2008 Korean National Health and Nutrition Examination Survey
Kang Ok Cho, Sang Nam Nam, Yeon Soo Kim
Nutr Res Pract.2011;5(1):66-72.   Published online 2011 February 28     DOI: http://dx.doi.org/10.4162/nrp.2011.5.1.66
      

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