Abstract
ABSTRACT Eupatilin is known to possess anti-apoptotic, anti-oxidative, and anti-inflammatory properties. We report here that eupatilin has a protective effect on the ethanol-induced injury in rats. Sprague–Dawley rats were divided into 6 groups: control, vehicle, silymarin, eupatilin 10 mg/kg, eupatilin 30 mg/kg, and eupatilin 100 mg/kg. Plasma levels of aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were analyzed to determine the extent of liver damage. Total cholesterol (TC) and triglycerides (TG) were analyzed to determine the level of liver steatosis. Malondialdehyde level, superoxide dismutase (SOD) activity, and glutathione (GSH) level were analyzed to determine the extent of oxidative stress. Tumor necrosis factor (TNF)-α and interleukin (IL)-1β were quantified to verify the degree of inflammation. Based on our findings, chronic alcohol treatment significantly changed the serum indexes and liver indicators of the model rats, which were significantly improved by eupatilin treatment. Rats in the eupatilin-treatment group showed reduced levels of AST, ALT, TG, TC, TNF-α, and IL-1β, increased SOD activity and GSH levels, and improved overall physiology compared to the alcoholic liver disease model rats. H&E staining also verified the eupatilin-mediated improvement in liver injury. In conclusion, eupatilin inhibits alcohol-induced liver injury via its antioxidant and anti-inflammatory effects.
The liver is the main organ that metabolizes ethanol. As a result, it can easily be damaged by alcohol ingestion [1]. Alcohol metabolites and increased oxidative stress are associated with the promotion of hepatic injury [2]. The liver has two enzymes–dehydrogenase and cytochrome P450 2E1 (CYP2E1)–for metabolizing alcohol [3]. The metabolism proceeded by alcohol dehydrogenase produces acetaldehyde [4]. CYP2E1 produces highly reactive oxygen and acetaldehyde, which induce oxidative stress and increase lipids. CYP2E1 can produce other highly reactive intermediates and malondialdehyde (MDA) [5]. Similar to acetaldehyde, these CYP2E1-generated metabolites form covalent, stable complexes with lipids, DNA, proteins, and other macromolecules. Therefore, in alcohol-induced hepatotoxicity, the covalent modifications during chronic alcohol ingestion is suggested to inhibit the normal function of hepatic lipids, DNA, and protein, thereby inducing hepatocyte dysfunction and damage [6].
Continued alcohol ingestion can cause alcoholic liver disease (ALD), including alcoholic hepatitis, alcoholic fibrosis, and alcoholic cirrhosis. Excessive alcohol intake can also cause severe liver damage [7]. ALD is reported to involve increased oxidative stress because of decreased antioxidant enzymes such as glutathione (GSH), as well as inflammation, fat accumulation, and hepatic mitochondrial injury [8]. Variation in the amounts of lipid deposits in liver cells is a common feature of alcoholic fatty liver. Chronic alcohol intake was reported to increase cholesterol, triglyceride (TG) accumulation, and the subsequent substrate in the liver tissue [9]. Therefore, reducing TG and cholesterol might contribute to the treatment of ALD.
An improvement in abnormal immune system induced by ALD was reported to have beneficial effect on ALD-induced liver damage [10]. In particular, increased hepatocyte necrosis has been found to occur during exposure to alcohol [11]. Inflammation plays a key role in ALD via reactive oxygen species formation [12,13]. In accordance with a previous study, chronic alcohol ingestion was found to increase pro-inflammatory cytokines, such as tumor necrosis factor-α (TNF-α), interleukin-1β (IL-1β), and other chemokines [14].
5,7-Dihydroxy-3΄,4΄,6-trimethoxyflavone (eupatilin) is a pharmacologically active flavone extracted from an Artemisia species [15]. Eupatilin is known to have several pharmacological properties, such as anti-oxidative, anti-apoptosis, and anti-inflammatory [16,17]. Additionally, it exhibits therapeutic effects on gastritis and peptic ulcers associated with different cytokines and neuropeptides that can affect gastrointestinal motility [18], gastric mucosal damage [19], cerulein-induced pancreatitis [20], dextran sulfate sodium-induced colitis [21], and reflux esophagitis [22]. Acetaminophen or carbon tetrachloride was also demonstrated to reduce liver damage in animal experiments on liver injury [23] and cholestatic liver diseases [24]. However, the inhibitory effect of eupatilin has not been evaluated using an ALD model.
In this study, we explored the hepato-protective effects of eupatilin on ALD model in aspects of antioxidant and anti-inflammatory effects.
Male Sprague–Dawley rats (age, 7 weeks old) were purchased from Raon Bio (Yongin, Korea). Rats were housed under standard laboratory conditions (temperature, 23°C–25°C; and humidity, 70%–75%) in a controlled room under a 12/12 h light/dark cycle, with free access to tap water and food. All animal experiments were approved by the Institute Animal Care and Use Committee (IACUC) of Chung-Ang University in accordance with the guide for the Care and Use of Laboratory Animals in Seoul, Korea (IACUC-2018-00005).
Eupatilin was provided by Dong-A Pharmaceutical Co., Ltd. (Yongin, Korea). Silymarin was purchased from Sigma-Aldrich Chemical Co. (St. Louis, MO, USA). Both drugs were dissolved in 0.1% carboxy methylcellulose sodium (CMC-Na), purchased from Sigma-Aldrich Chemical Co. Absolute ethanol was purchased from Duksan Co. (Ansan, Korea).
Sprague–Dawley rats were randomly divided into the following 6 experimental groups (n = 6 in each group): 1) control group, administered saline and 0.1% CMC-Na; 2) vehicle group, administered 7 g/kg ethanol and 0.1% CMC-Na; 3) silymarin (positive control) group, administered 7 g/kg ethanol and silymarin 10 mg/kg, a generally used hepatoprotective agent [25]; 4) eupatilin 10 mg/kg, administered 7 g/kg ethanol and eupatilin 10 mg/kg; 5) eupatilin 30 mg/kg, administered 7 g/kg ethanol and eupatilin 30 mg/kg; and 6) eupatilin 100 mg/kg, administered 7 g/kg ethanol and eupatilin 100 mg/kg. The concentrations of eupatilin were retrieved from a previous study [23]. Ethanol was orally administered to rats in the ALD model groups once daily for 42 days. The ALD model was established by the oral administration of 70% ethanol (7 g/kg). Saline and ethanol were orally administered 4 h before the administration of the vehicle, eupatilin, or silymarin. Eupatilin and silymarin were suspended in a 0.1% CMC-Na solution for treatment. All reagents were freshly prepared prior to use.
After the final administration, rats were anesthetized using diethyl ether (Duksan Co.) and sacrificed. Blood was obtained from the inferior vena cava for biochemical experiments and stored in a vacutainer (BD; Beliver Industrial ESTATE, Plymouth, UK). Samples were centrifuged at 1,300 g for 10 min at room temperature for plasma collection. Following blood collection, the liver was immediately extracted. The plasma was stored at –70°C until use and the liver tissues were stored in 10% formalin.
The Toshiba Accute Biochemical Analyzer-TBA-40FR (Toshiba Medical Instruments, Shimoishigami, Japan) was used to derive the metabolic index. Aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were analyzed as indicators for liver function. TG and total cholesterol (TC) were measured as indicators for liver steatosis. All reagents for this procedure were purchased from Chema Diagnostica (Monsano, Italy).
Lipid peroxidation was analyzed by measuring MDA production using the MDA ELISA kit for rats (E-EL-0060; Elabscience, Wuhan, China). Briefly, 50 μl of the standard or sample and the same volume of biotinylated detection antibody were added to each well. Thereafter, incubation was performed for 45 min followed by aspiration and 3 rounds of washing. A 100 μl volume of the HRP conjugate was added to each well and incubated for 30 min. Thereafter, the wells were aspirated, washed 5 times, and treated with 90 μl of the substrate reagents. After incubation for 15 min, 50 μl of the stop solution was added and absorbance was measured at 450 nm.
Superoxide dismutase (SOD) activity was analyzed with the SOD ELISA kit (ab65354; Abcam, Cambridge, MA, USA). Briefly, 20 μl of the standard or sample and 200 μl of the WST working solution were added to each well. The rate of WST-1 reduction is known to mediate the inhibitory activity of xanthine oxidase by SOD in a linear manner. After the addition of 20 μl of the dilution buffer and enzyme working solution to each well, incubation was conducted for 20 min followed by the measurement of absorbance at 450 nm.
GSH was analyzed using the GSH ELISA kit for rats (E-EL-0026; Elabscience). Briefly, 50 μl of the standard or sample and the same volume of biotinylated detection antibody were added to each well. Thereafter, incubation was performed for 45 min followed by aspiration and 3 rounds of washing. A 100 μl volume of the HRP conjugate was added to each well and incubated for 30 min. Thereafter, the wells were aspirated, washed 5 times, and treated with 90 μl of the substrate reagents. After incubation for 15 min, 50 μl of the stop solution was added to each well, and absorbance was measured at 450 nm.
TNF-α concentration was measured using a TNF-α ELISA kit for rats (E-EL-R0019; Elabscience). Briefly, 100 μl of the standard or sample was added to each well and incubated for 90 min. After the removal of the liquid, the wells were replenished with the same amount of biotinylated detection antibody. Thereafter, incubation was carried out for 1 h followed by aspiration and 3 rounds of washing. A 100 μl volume of the HRP conjugate was added to each well and incubated for 30 min. Thereafter, the wells were aspirated, washed 5 times, and treated with 90 μl of the substrate reagent. After incubation for 15 min, 50 μl of the stop solution was added, and absorbance was measured at 450 nm.
IL-1β concentration was analyzed using an IL-1β ELISA kit for rats (E-EL-R0012; Elabscience). Briefly, 100 μl of the standard or sample was added to each well and incubated for 90 min. After removal of the liquid, the same amount of biotinylated detection antibody was added to each well. Incubation was then performed for 1 h followed by aspiration and 3 rounds of washing. A 100 μl volume of the HRP conjugate was to each well and incubated for 30 min. Thereafter, the wells were aspirated, washed 5 times, and treated with 90 μl of the substrate reagent. After incubation for 15 min, 50 μl of the stop solution was added to each well, and absorbance was measured at 450 nm.
Liver tissues were extracted and fixed with 10% formalin and dehydrated with 70% ethanol. After each tissue was embedded with paraffin, 5 μm sections were dyed using hematoxylin & eosin (H&E) to detect damage. The stained tissues were captured with a Leica DM IL LED (Wetzlar, Germany). Magnified images were photographed at 20× and 40× magnifications.
Data are expressed as mean ± standard error of the mean. Statistical differences among the groups were analyzed by one-way ANOVA. If the p-value was less than 0.05, the difference was considered statistically significant. Statistical procedures were performed using Prism-Graph Pad (GraphPad Software Inc., San Diego, CA, USA).
Rats were weighed immediately following the start of the experiment and after 42 days (Fig. 1). Six weeks after the experiment, rats in the vehicle group were found to weigh less than those in the control group. Body weight was also found to significantly recover in the silymarin group, which was used as positive control. A significant recovery in weight did not occur in the eupatilin 10 mg/kg and 30 mg/kg groups compared to the vehicle group. Eupatilin 100 mg/kg treatment, similar to the silymarin group, could significantly restore weight relative to the vehicle.
AST and ALT were measured to investigate the degree of liver injury. The levels of AST are presented in Fig. 2A. AST level was increased in the vehicle group relative to the control group. However, in the silymarin group, its level was significantly decreased relative to that in the vehicle group. Eupatilin 30 mg/kg and eupatilin 100 mg/kg groups showed lower levels of AST compared to vehicle group. In the case of eupatilin 100 mg/kg group, it showed the similar level of AST as the silymarin group. The levels of ALT of all groups are presented in Fig. 2B. ALT level was increased in the vehicle group. However, in the silymarin group, its level was decreased relative to that in the vehicle group. The eupatilin 30 mg/kg and 100 mg/kg groups had a lower level of ALT compared to vehicle group. Eupatilin 100 mg/kg group showed a low level of ALT which was a similar level of the silymarin group.
TG and TC were measured to evaluate the degree of liver steatosis caused by liver damage. The TG levels in all groups are presented in Fig. 3A. TG level was increased in the vehicle group. However, in the silymarin group, TG level was decreased relative to that in the vehicle group. The eupatilin 30 mg/kg and 100 mg/kg groups had lower levels of TG in the plasma. In eupatilin 100 mg/kg group, TG level was reduced with a similar level of TG in silymarin group. The TC levels of all groups are presented in Fig. 3B. TC level was significantly increased in the vehicle group. In the silymarin group, TC level was decreased relative to the vehicle group. Eupatilin 30 mg/kg and eupatilin 100 mg/kg groups showed low levels of TC similar to the silymarin group. Thus, these results showed that both lipid profiles were recovered to near-control levels following eupatilin treatment.
MDA was measured to evaluate the degree of lipid peroxidation. MDA concentrations in all groups are presented in Fig. 4A. MDA level was increased in the vehicle group. However, in the silymarin group, MDA level was decreased relative to that in the vehicle group. Further, eupatilin 30 mg/kg and eupatilin 100 mg/kg groups showed lower levels of MDA similar to the silymarin group.
SOD activity was measured to evaluate the enzymatic anti-oxidative effect of eupatilin. The SOD activity of all groups is presented in Fig. 4B. SOD activity was significantly decreased in the vehicle group but significantly increased in the silymarin group compared to that in the vehicle group. In Eupatilin 10 mg/kg, 30 mg/kg, and 100 mg/kg groups, SOD activity was increased in dose-dependent manner. Eupatilin 30 mg/kg and eupatilin 100 mg/kg groups showed significantly increased SOD activity.
GSH was measured to evaluate the non-enzymatic antioxidant status in the plasma. The GSH concentrations of all groups are presented in Fig. 4C. GSH level was significantly decreased in the vehicle group but significantly increased in the silymarin group compared to that in the vehicle group. In addition, Eupatilin 100 mg/kg group showed a significant increase in GSH level that was a similar result in the silymarin group.
TNF-α was measured to evaluate the progression of ethanol-induced hepatotoxicity. The TNF-α concentrations of all groups are presented in Fig. 5A. TNF-α level was significantly increased in the vehicle group and significantly decreased in the silymarin group compared to that in the vehicle group. The eupatilin 30 mg/kg and 100 mg/kg groups had lower levels of TNF-α compared to the silymarin group. Especially, eupatilin 100 mg/kg group showed similar level of TNF-α with the silymarin group.
IL-1β was measured to evaluate the anti-inflammatory effect of eupatilin. The IL-1β levels of all groups are presented in Fig. 5B. The IL-1β level was significantly increased in the vehicle group but decreased in the silymarin group compared to that in the vehicle group. Further, the eupatilin 30 mg/kg and 100 mg/kg groups had lower levels of IL-1β than the vehicle group. In eupatilin 100 mg/kg group, IL-1β level was decreased with a similar level as the silymarin group.
The H&E-stained photomicrographs of the liver sections of the control- and ethanol-treated rats from each group are presented in Fig. 6. No histological abnormalities were observed in the liver tissue of the control group. However, abnormal pathological features were observed in the vehicle group compared to the control group. Necrosis, fat accumulation, sinusoidal dilation, and the membrane boundary of cells were unclear due to the degeneration of liver cells. The silymarin group, which served as the positive control, showed similar characteristics to the control. Further, the histological features observed in the ALD model were decreased in the eupatilin group as the concentration increased. In particular, the 100 mg/kg group showed normal morphology of liver cells like the silymarin group.
ALD is the main cause of death around the world. Although the causes of ALD are not well established, some studies have revealed that alcohol-induced oxidative stress, hepatotoxicity, and the complex interactions involving alcohol metabolism, liver cells, and multiple cytokines can affect the progression of ALD [26]. The antioxidant and anti-inflammatory effects of eupatilin were examined in several studies [15,17,27,28]. Recently, pharmacokinetic study also performed to demonstrate its potential benefit for diverse applications. Eupatilin was rapidly absorbed and distributed to various tissues, including the liver, kidneys and small intestine [29]. However, studies on the role of eupatilin in chronic alcohol-induced liver damage have not been reported. The purpose of this study was to determine the antioxidant, anti-inflammatory, and hepatoprotective effects of eupatilin in an ALD model.
The ALD model was established as described in previous studies and preliminary experiments [26,30]. When 4 g/kg of ethanol was administered in the preliminary test, ALD was not satisfactorily induced. Thus, we increased the concentration of ethanol to 7 g/kg in this experiment based on other previous studies [31-33].
Alcohol appears to markedly increase metabolism, ultimately resulting in energy burn [34]. In the present study, chronic alcohol ingestion was found to result in weight loss, thereby aligning with the result of a previous study [35]. Further, body weight was found to recover in the eupatilin 100 mg/kg group compared to the vehicle group, suggesting that eupatilin normalizes the changes in body weight in the ALD model. Liver cells contain large amounts of AST and ALT in their mitochondria and cytoplasm. Because of varying hepatic cell damages, such as chronic alcohol intake, the levels of ALT and AST are elevated in the plasma. Thus, the increase in AST and ALT are often employed as indicators of cellular damages and hepatic functional impairments [36]. ALT and AST levels in ALD model significantly increased compared with control. Compared with other previous studies, it showed significant changes, and also other indicators supported this study induced ALD model properly [37,38]. Alcohol ingestion also induced liver steatosis. Studies have shown that increased concentrations of plasma TG and TC are significantly related to the degree of hepatic steatosis. As a result, TG and TC were employed as indicators to assess the degree of hepatic steatosis [30,39]. AST and ALT levels were decreased in the eupatilin administration groups compared to the vehicle group. Such finding indicates that eupatilin is effective in the ALD model by reducing liver damage. Additionally, TG and TC levels were decreased in the eupatilin treatment groups compared to the vehicle group. Eupatilin was effective in the ALD model by reducing steatosis. Therefore, the protective effect of eupatilin on the ALD model was related to the reduction in liver damage and steatosis.
ALD is characterized by mitochondrial damage, increased lipid peroxidation, free radical production, and decreased hepatic antioxidant status [40]. MDA, one of the major secondary metabolites of lipid peroxidation after exposure to oxidative stress, such as free radicals and ROS, is used as an indicator of lipid peroxidation status [41]. An elevation in MDA levels demonstrates the enhancement in lipid peroxidation, thereby causing liver damage and impairment in the antioxidant defense systems to prevent the formation of immoderate free radicals [42]. According to previous studies, MDA levels are considerably increased in the plasma of rats treated with ethanol [43].
Impairment of the oxidative system leads to cellular damage by destroying their antioxidant components, such as SOD, the glutathione-related enzyme system [44]. SOD is a potent endogenous antioxidant enzyme. Thus, a lack of SOD results in an increase in oxidative stress, causing different pathologies in vivo [45,46]. GSH is a typical antioxidant molecule in the antioxidant defense mechanisms [47,48]. Several studies have suggested that both acute and chronic alcohol intake results in a decrease in SOD activity and GSH level [49,50]. The present study revealed that eupatilin could lower the MDA level and recover SOD activity and GSH level in the plasma of the ALD model rats. The inhibitory effect of eupatilin on ALD could be attributed to anti-oxidation via reduced lipid peroxidation and restoration of the cellular antioxidant status.
TNF-α can activate T cells, macrophages, and major inflammatory cytokines, inducing immune responses and provoking the secretion of other inflammatory cytokines [51,52]. IL-1β is another inflammatory cytokine that is mainly released by macrophages, monocytes, and endothelial cells [53]. Because cytokines are crucial for inflammatory reactions, regulating their concentration can improve the therapeutic effect. The ALD model is characterized by the overproduction of inflammatory cytokines, TNF-α and IL-1β [54,55]. In this study, eupatilin significantly reduced the concentrations of TNF-α and IL-1β in the plasma of the ALD model. Such findings demonstrate that eupatilin exhibits anti-inflammatory activity in the ALD model by reducing the levels of pro-inflammatory cytokines.
H&E staining was carried out to determine the alterations in the histological features of the liver [26]. Chronic ingestion of ethanol causes severe pathological damage in the liver, such as necrosis, inflammation, and tissue destruction [56]. Accordingly, necrosis of the hepatocytes, chromatin condensation, degeneration of the hepatocyte structure, and dilation of the sinusoid, were observed in the ALD model. However, following the administration of eupatilin 100 mg/kg, these abnormal histological properties were improved as observed in the control or positive control group. Such findings demonstrate that eupatilin exhibits protective effects in the ALD model.
In conclusion, chronic ethanol-induced ALD occurs due to an increase in oxidative stress and inflammatory cytokines. We found that eupatilin has an anti-oxidative and anti-inflammatory effects which was demonstrated by the levels of MDA, TNF-α, and IL-1β, SOD activity and GSH level. These effects make eupatilin ameliorate liver cell damage and hepatic steatosis. These findings suggest that eupatilin can protect liver damage through its antioxidant and anti-inflammatory effects.
ACKNOWLEDGEMENTS
This research was supported by the Basic Science Research Program through the National Research Foundation of Korea funded by the Ministry of Education, Science and Technology (Grant NRF-2019R1F1A1062070) and the Chung-Ang University Graduate Research Scholarship in 2018.
Notes
Author contributions: U.D.S. organized and supervised all procedures. H.Y.L. and Y.N. performed data analysis and revised the work protocol and manuscript. W.S.C., T.W.K., and J.L. participated in research design and contributed the analytical techniques and tools. H.Y.L. and Y.N. conducted experiments, including design, and contributed to the writing of the manuscript.
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