Abstract
Purpose
The aim of this study was to examine differences in nutrition knowledge, eating habits during pregnancy, and neonatal health status between primipara for pregnant women of advanced maternal age in comparison to those under the age of 35.
Methods
This study used a comparative survey design. Data were collected through self-report questionnaires and patients medical records. A total of 127 participants, mothers after delivery were recruited from metropolitan city B.
Results
Primipara in advanced maternal age (n=32) reported significantly higher scores of eating habits (Z=-2.96, p=.003) than younger ages (n=95). There were no significant differences in scores of pregnancy nutrition knowledge (Z=-0.44, p=.660), duration of gestation (Z=-0.28, p=.778), neonatal birth height (Z=-0.10, p=.924), neonatal birth weight (Z=-0.28, p=.777), Apgar score 1 minute (Z=-0.53, p=.599) and 5 minutes (Z=-0.23, p=.816) between two groups.
Figures and Tables
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Summary Statement
▪ What is already known about this topic?
Poor infant outcomes as inadequate development and low birth weight have been related with poor maternal nutrition. Women over 35 years of age are more likely to have problems during pregnancy, such as low-birth weight infants and preterm delivery in comparison to younger women.
▪ What this paper adds?
Primipara in advanced maternal age reported significantly higher scores of eating habits in comparison to those from the younger age group. There wasno significant differences in scores of nutritional knowledge and neonatal health status of primipara in pregnant women of advanced maternal age to those 35 and younger Throughout this study, age is not seen as an obstacle for the best nutritional knowledge of maternal women and newborns.
▪ Implications for practice, education and/or policy
Results will be used as a basis to develop and review prenatal nutritional programs for primipara with pregnant women of advanced maternal ages, or those known as high-risk pregnant women.
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