Journal List > J Korean Acad Psychiatr Ment Health Nurs > v.25(2) > 1058104

Byun and Kim: Factors Influencing Dietary Behavior in Nursing Students

Abstract

Purpose

The purpose of this study was to identify the level of dietary behavior in nursing students and also, to investigate factors that influence dietary behavior.

Methods

In this study, 250 nursing students who were enrolled in a university school in B city, Korea and who gave written consent completed the questionnaire. The data were collected between June 22 and 30, 2015 and analyzed using t test, one way ANOVA, Pearson correlation coefficients and multiple regression.

Results

The level of dietary behavior in nursing students was 3.06±0.52. Models including the variables, health concern and dietary self efficacy explained 12% of the variance for dietary behavior. Dietary self efficacy(β=.26, p<.001) was the most influential factor.

Conclusion

Based on the outcomes of this study, steps should be taken to design intervention programs that emphasize the health dietary behavior of nursing students.

Figures and Tables

Table 1

General Characteristics of Subjects (N=250)

jkapmhn-25-81-i001
Table 2

Degree of Nutrition Knowledge, Health Concern, Dietary Self-efficacy and Dietary Behavior (N=250)

jkapmhn-25-81-i002
Table 3

Difference of Dietary Behavior according to General Characteristics (N=250)

jkapmhn-25-81-i003

NS=statistically no significant difference by Scheffé test.

Table 4

Correlation between Nutrition Knowledge, Health Concern, Dietary Self-efficacy and Dietary Behavior (N=250)

jkapmhn-25-81-i004
Table 5

Factor Influencing Dietary Behavior (N=250)

jkapmhn-25-81-i005

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