8 results  1 of 1 

1 Fast Food Intake Frequency and Health Practices
Seung-Hee Hong
Korean J Health Promot.2020;20(2):58-69.   Published online 2020 June 30     DOI: http://dx.doi.org/10.15384/kjhp.2020.20.2.58
      
2 Mobile application-based dietary sugar intake reduction intervention study according to the stages of behavior change in female college students
Yunjung Choi, Hyun-Sook Kim
J Nutr Health.2019;52(5):488-500.   Published online 2019 October 30     DOI: http://dx.doi.org/10.4163/jnh.2019.52.5.488
      
3 Effect of Nutrition Education on the Eating Habits and Quality of Life of Gastric Cancer Outpatients Undergoing Gastrectomy
YoonHee Jung, Joomin Lee
Korean J Community Nutr.2018;23(2):162-173.   Published online 2018 April 30     DOI: http://dx.doi.org/10.5720/kjcn.2018.23.2.162
      
4 The Differences in Preference for Vegetables among Primary School to University Students in Gyeongbuk Area
Yun Kyeong Lee, Youngnam Kim
Korean J Community Nutr.2014;19(5):415-424.   Published online 2014 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2014.19.5.415
      
5 Comparisons of Consumption Attitude toward Vegetables and Fragrance Vegetables Preference among Primary School to University Students in Gyeongbuk Area
Yun Kyeong Lee, Youngnam Kim
Korean J Community Nutr.2014;19(3):223-230.   Published online 2014 June 30     DOI: http://dx.doi.org/10.5720/kjcn.2014.19.3.223
      
6 Interrelations Among Snack Preference, Purchasing Behaviors and Intake in Upper Grade Elementary School Students - Compared by the Gender and TV Watching Time -
Eun Sil Her
Korean J Community Nutr.2013;18(5):429-441.   Published online 2013 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2013.18.5.429
      
7 Preference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjects
Stella Sinn-Yee Choong, Sumitha Nair Balan, Leong-Siong Chua, Yee-How Say
Nutr Res Pract.2012;6(3):238-245.   Published online 2012 June 30     DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.238
      
8 Soy food intake behavior by socio-demographic characteristics of Korean housewives
Min-June Lee, Ok-Jin Park
Nutr Res Pract.2008;2(4):275-282.   Published online 2008 December 31     DOI: http://dx.doi.org/10.4162/nrp.2008.2.4.275
      

 1 of 1