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1 Dietary Antioxidant Capacity and Its Association with Preeclampsia
Mahdiyeh Sheikhi, Elham Sharifi-Zahabi, Zamzam Paknahad
Clin Nutr Res.2017;6(1):47-54.   Published online 2017 January 31     DOI: http://dx.doi.org/10.7762/cnr.2017.6.1.47
      
2 Association of total dietary antioxidant capacity with oxidative stress and metabolic markers among patients with metabolic syndrome∗
Dongwoo Ham, Shinyoung Jun, Minji Kang, Sangah Shin, Gyung-Ah Wie, Hyun Wook Baik, Hyojee Joung
J Nutr Health.2017;50(3):246-256.   Published online 2017 January 20     DOI: http://dx.doi.org/10.4163/jnh.2017.50.3.246
   
3 Effects of Regular Treadmill Exercise on a DNA Oxidative-Damage Marker and Total Antioxidant Capacity in Rat Hippocampal Tissue
Soleiman Mahjoub, Arezoo Ghadi, Roghayeh Pourbagher, Karimollah Hajian-Tilaki, Jila Masrour-Roudsari
J Clin Neurol.2016;12(4):414-418.   Published online 2016 July 26     DOI: http://dx.doi.org/10.3988/jcn.2016.12.4.414
      

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