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Survey on utilization and demand for national food composition database
Hyun Sook Lee, Moon-Jeong Chang, Hye-Young Kim, Jee-Seon Shim, Jung Sug Lee, Ki Nam Kim
J Nutr Health.2018;51(2):186-198. Published online 2018 April 30
DOI: http://dx.doi.org/10.4163/jnh.2018.51.2.186
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