3 results  1 of 1 

1 Comparison Between Semi-Quantitative Frequency Methods and 7-day Dietary Records Methods in Food and Nutrition Intake Status For Hemodialysis Patients
Dong-Ryeol Ryu, Jung-Hyun Kim, Hyun-Jung Kim, Min-Sook Kyung, Jung-Tak Park
Korean J Community Nutr.2017;22(5):426-440.   Published online 2017 October 31     DOI: http://dx.doi.org/10.5720/kjcn.2017.22.5.426
      
2 Effects of Individualized Nutritional Education Programs on the Level of Nutrient Intake and Nutritional Status of Colorectal Cancer Patients Undergoing Palliative Chemotherapy
Kwi Ock Park, Smi Choi-Kwon
J Korean Acad Nurs.2012;42(6):799-809.   Published online 2012 December 31     DOI: http://dx.doi.org/10.4040/jkan.2012.42.6.799
      
3 Comparison of Frequency and Amount of Dishes Reported in Semi-Quantitative Dish-based Frequency Questionnaire vs. 12-day Dietary Records
Na Yeun Song, Min Kyung Park, Hee Young Paik, Hyojee Joung, Jeong Seon Kim, So Hee Park
Korean J Nutr.2010;43(6):638-652.   Published online 2010 December 31     DOI: http://dx.doi.org/10.4163/kjn.2010.43.6.638
      

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