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1 Attenuated Allergenic Activity of Ovomucoid After Electrolysis
Jun Kido, Tomoaki Matsumoto
Allergy Asthma Immunol Res.2015;7(6):599-604.   Published online 2015 July 7     DOI: http://dx.doi.org/10.4168/aair.2015.7.6.599
      
2 Update on egg allergy in children
Meeyong Shin
Allergy Asthma Respir Dis.2015;3(1):15-21.   Published online 2015 January 31     DOI: http://dx.doi.org/10.4168/aard.2015.3.1.15
      
3 The Influence of the Time and Temperature of Heat Treatment on the Allergenicity of Egg White Proteins
Meeyong Shin, Youngshin Han, Kangmo Ahn
Allergy Asthma Immunol Res.2013;5(2):96-101.   Published online 2012 November 2     DOI: http://dx.doi.org/10.4168/aair.2013.5.2.96
      
4 The Influence of the Presence of Wheat Flour on the Antigenic Activities of Egg White Proteins
Meeyong Shin, Jeongok Lee, Kangmo Ahn, Sang Il Lee, Youngshin Han
Allergy Asthma Immunol Res.2013;5(1):42-47.   Published online 2012 August 24     DOI: http://dx.doi.org/10.4168/aair.2013.5.1.42
      

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