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1 Meal skipping habits and nutritional status among Ghanaian students living in Korea
Monica E. Dzatse, Eun-kyung Kim, Hyesook Kim, Hyejin Kim, Aswathy Vijayakumar, Namsoo Chang
J Nutr Health.2017;50(4):376-382.   Published online 2017 August 31     DOI: http://dx.doi.org/10.4163/jnh.2017.50.4.376
      
2 Meal skipping relates to food choice, understanding of nutrition labeling, and prevalence of obesity in Korean fifth grade children
Hye-Young Kim, Na-Rae Lee, Jung-Sug Lee, Young-Sun Choi, Tong-Kyung Kwak, Hae Rang Chung, Sehyug Kwon, Youn-Ju Choi, Soon-Kyu Lee, Myung-Hee Kang
Nutr Res Pract.2012;6(4):328-333.   Published online 2012 August 31     DOI: http://dx.doi.org/10.4162/nrp.2012.6.4.328
      
3 Meal skipping children in low-income families and community practice implications
Hwa-ok Bae, Meesook Kim, Soon Myoung Hong
Nutr Res Pract.2008;2(2):100-106.   Published online 2008 June 30     DOI: http://dx.doi.org/10.4162/nrp.2008.2.2.100
      

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