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1 Coffee intake can promote activity of antioxidant enzymes with increasing MDA level and decreasing HDL-cholesterol in physically trained rats
Eun-Young Choi, Jin-Young Jang, Youn-Ok Cho
Nutr Res Pract.2010;4(4):283-289.   Published online 2010 August 31     DOI: http://dx.doi.org/10.4162/nrp.2010.4.4.283
      

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