2 results  1 of 1 

1 Comparing the effects of intake of sugar containing different levels of D-ribose in sugar on glycemic index and blood glucose response in healthy adults
A-Reum Kim, Jung-Sug Lee, Hyekyoung Nam, Myungok Kyung, Sheungwoo Seo, Moon-Jeong Chang
J Nutr Health.2017;50(5):426-436.   Published online 2017 October 31     DOI: http://dx.doi.org/10.4163/jnh.2017.50.5.426
      
2 Mechanism of 2-Deoxy-D-ribose-induced Damage in Pancreatic β-cells
Gwanpyo Koh, Jeong-taek Woo, Dae-Ho Lee, Seungjoon Oh, Sung-Woon Kim, Jin-Woo Kim, Young-Seol Kim, Deok-Bae Park
J Korean Diabetes Assoc.2007;31(2):105-112.   Published online 2007 March 31     DOI: http://dx.doi.org/10.4093/jkda.2007.31.2.105
      

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