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1 The Influence of the Presence of Wheat Flour on the Antigenic Activities of Egg White Proteins
Meeyong Shin, Jeongok Lee, Kangmo Ahn, Sang Il Lee, Youngshin Han
Allergy Asthma Immunol Res.2013;5(1):42-47.   Published online 2012 August 24     DOI: http://dx.doi.org/10.4168/aair.2013.5.1.42
      
2 Effect of Interleukin-18 Gene Polymorphisms on Sensitization to Wheat Flour in Bakery Workers
Seung-Hyun Kim, Gyu-Young Hur, Hyun Jung Jin, Hyunna Choi, Hae-Sim Park
J Korean Med Sci.2012;27(4):382-387.   Published online 2012 March 21     DOI: http://dx.doi.org/10.3346/jkms.2012.27.4.382
      

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