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Investigation of variations in energy, macronutrients and sodium intake based on the places meals are provided: Using the Korea National Health and Nutrition Examination Survey (KNHANES, 1998-2009)
Yong-Seok Kwon, Young-Hee Park, Jeong-Sook Choe, Yoon-Kyoung Yang
Nutr Res Pract.2014;8(1):81-93. Published online 2014 January 29
DOI: http://dx.doi.org/10.4162/nrp.2014.8.1.81
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