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Exploratory study on effect of eco-friendly program in high school foodservice on adolescents' dietary behavior and satisfaction with foodservice
Seyoung Ju, Deokhee Song, Hyeja Chang
J Nutr Health.2017;50(5):494-503. Published online 2017 October 31
DOI: http://dx.doi.org/10.4163/jnh.2017.50.5.494
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