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Effects of Nutrition Education Promoting Vegetable, Fruit, and Fish Intake on the Severity of Atopic Dermatitis in Children: Results from a One-year Follow Up Study
Heejin Lee, Kangmo Ahn, Youngshin Han, Sang-Jin Chung
Korean J Community Nutr.2013;18(5):515-524. Published online 2013 October 31
DOI: http://dx.doi.org/10.5720/kjcn.2013.18.5.515
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Educational attainment and differences in fruit and vegetable consumption among middle-aged adults in the Korean National Health and Nutrition Examination Survey IV
Seo Ah Hong, Kirang Kim, Mi Kyung Kim
Nutr Res Pract.2012;6(3):263-269. Published online 2012 June 30
DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.263
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