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Analysis of consumers' needs and satisfaction related to food culture in Jeonju Hanok Village: Application of the Push-Pull factor theory
Hee Ra Na, Eun Ju Park, Soo Jin Yang, Youn-Soo Cha, Min A Lee
J Nutr Health.2017;50(2):192-200. Published online 2017 April 30
DOI: http://dx.doi.org/10.4163/jnh.2017.50.2.192
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Development of a Korean Food Culture Education Textbook for Married Female Immigrants
Jeong-Sook Lee
Korean J Community Nutr.2016;21(5):415-425. Published online 2016 October 31
DOI: http://dx.doi.org/10.5720/kjcn.2016.21.5.415
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