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1 Anti-herpes Activity of Vinegar-processed Daphne genkwa Flos Via Enhancement of Natural Killer Cell Activity
Erdenebileg Uyangaa, Jin Young Choi, Hyung Won Ryu, Sei-Ryang Oh, Seong Kug Eo
Immune Netw.2015;15(2):91-99.   Published online 2015 April 23     DOI: http://dx.doi.org/10.4110/in.2015.15.2.91
      

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