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The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice
Hee-Jeong Kim, Bohkyung Kim, Eun-Gyung Mun, Soon-Yeon Jeong, Youn-Soo Cha
Nutr Res Pract.2018;12(6):503-511. Published online 2018 November 30
DOI: http://dx.doi.org/10.4162/nrp.2018.12.6.503
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