11 results

183 A Portulaca oleracea L. extract promotes insulin secretion via a K+ATP channel dependent pathway in INS-1 pancreatic β-cells
Jae Eun Park, Ji Sook Han
KMSID: 1094806   Nutr Res Pract. 2018;12(3):183-190.   Published online 2018 April 25    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.183
         
191 Comparison of the effect of three licorice varieties on cognitive improvement via an amelioration of neuroinflammation in lipopolysaccharide-induced mice
Min Ji Cho, Ji Hyun Kim, Chan Hum Park, Ah Young Lee, Yu Su Shin, Jeong Hoon Lee, Chun Geun Park, Eun Ju Cho
KMSID: 1094840   Nutr Res Pract. 2018;12(3):191-198.   Published online 2018 April 10    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.191
         
199 GABA-enriched fermented Laminaria japonica improves cognitive impairment and neuroplasticity in scopolamine- and ethanol-induced dementia model mice
Storm N. S. Reid, Je-kwang Ryu, Yunsook Kim, Byeong Hwan Jeon
KMSID: 1094841   Nutr Res Pract. 2018;12(3):199-207.   Published online 2018 April 25    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.199
         
208 Two combined amino acids promote sleep activity in caffeine-induced sleepless model systems
Ki-Bae Hong, Yooheon Park, Hyung Joo Suh
KMSID: 1094809   Nutr Res Pract. 2018;12(3):208-214.   Published online 2018 April 10    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.208
         
215 Current status of nutritional support for hospitalized children: a nationwide hospital-based survey in South Korea
Seung Kim, Eun Hye Lee, Hye Ran Yang
KMSID: 1094810   Nutr Res Pract. 2018;12(3):215-221.   Published online 2018 April 19    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.215
         
222 Total energy intake according to the level of skeletal muscle mass in Korean adults aged 30 years and older: an analysis of the Korean National Health and Nutrition Examination Surveys (KNHANES) 2008–2011
Bo Young Jang, So Young Bu
KMSID: 1094811   Nutr Res Pract. 2018;12(3):222-232.   Published online 2018 May 23    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.222
233 Impact of fish consumption by subjects with prediabetes on the metabolic risk factors: using data in the 2015 (6th) Korea National Health and Nutrition Examination Surveys
Kyoung-yun Kim, Jeong Seop Park
KMSID: 1094812   Nutr Res Pract. 2018;12(3):233-242.   Published online 2018 May 16    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.233
         
243 Parents' meal choices for their children at fast food and family restaurants with different menu labeling presentations
Kiwon Lee, Youngmi Lee
KMSID: 1104533   Nutr Res Pract. 2018;12(3):243-250.   Published online 2018 May 16    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.243
         
251 Forecasting obesity prevalence in Korean adults for the years 2020 and 2030 by the analysis of contributing factors
Inkyung Baik
KMSID: 1094814   Nutr Res Pract. 2018;12(3):251-257.   Published online 2018 May 14    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.251
         
258 An association between diet quality index for Koreans (DQI-K) and total mortality in Health Examinees Gem (HEXA-G) study
Jiyeon Lim, Yunhee Lee, Sangah Shin, Hwi-Won Lee, Claire E Kim, Jong-koo Lee, Sang-Ah Lee, Daehee Kang
KMSID: 1094815   Nutr Res Pract. 2018;12(3):258-264.   Published online 2018 May 23    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.258
         
265 Retraction: Wheatgrass extract inhibits hypoxia-inducible factor-1-mediated epithelial-mesenchymal transition in A549 cells
Nam Yong Do, Hyun-Jae Shin, Ji-Eun Lee
KMSID: 1094816   Nutr Res Pract. 2018;12(3):265-265.   Published online 2018 May 4    DOI: http://dx.doi.org/10.4162/nrp.2018.12.3.265
Articles from Nutrition Research and Practice are provided here courtesy of The Korean Nutrition Society and The Korean Society of Community Nutrition