Clin Nutr Res > v.3(1)

10 results

1 Nutrition, Epigenetics, and Diseases
Hyeran Jang, Carlo Serra
KMSID: 1059768   Clin Nutr Res. 2014;3(1):1-8.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.1
         
9 Basophil Activation Test with Food Additives in Chronic Urticaria Patients
Min-Gyu Kang, Woo-Jung Song, Han-Ki Park, Kyung-Hwan Lim, Su-Jung Kim, Suh-Young Lee, Sae-Hoon Kim, Sang-Heon Cho, Kyung-Up Min, Yoon-Seok Chang
KMSID: 1059786   Clin Nutr Res. 2014;3(1):9-16.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.9
         
17 Circulating Concentrations of C-Peptide and Colorectal Adenoma
Yoon Ji Choi, Young Ha Kim, Chang Ho Cho, Sung Hi Kim, Jung Eun Lee
KMSID: 1059776   Clin Nutr Res. 2014;3(1):17-23.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.17
         
24 Energy Content Estimation by Collegians for Portion Standardized Foods Frequently Consumed in Korea
Jin Kim, Hee Jung Lee, Hyun Jung Lee, Sun Ha Lee, Jee-Young Yun, Mi-Kyeong Choi, Mi-Hyun Kim
KMSID: 1059777   Clin Nutr Res. 2014;3(1):24-32.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.24
         
33 Relationship of Delayed Parenteral Nutrition Protocol with the Clinical Outcomes in a Medical Intensive Care Unit
Hosun Lee, Kyung Soo Chung, Moo Suk Park, Sungwon Na, Young Sam Kim
KMSID: 1059778   Clin Nutr Res. 2014;3(1):33-38.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.33
         
39 Effect of 8-Week Nutrition Counseling to Increase Phytochemical Rich Fruit and Vegetable Consumption in Korean Breast Cancer Patients: A Randomized Controlled Trial
Sang Woon Cho, Jin Hee Kim, Seung Min Lee, Song Mi Lee, Eun Jung Choi, Joon Jeong, Yoo Kyoung Park
KMSID: 1059779   Clin Nutr Res. 2014;3(1):39-47.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.39
         
48 The Palatability of Cereal Based Nutritional Supplements in Cancer Patients
Hyun Wook Baik, Mi-Kyung Sung, Yu Sun Lee, Min-Kyung Song, Yun Jung Bae
KMSID: 1059780   Clin Nutr Res. 2014;3(1):48-55.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.48
56 Comparison of Nutrient Intake and Diet Quality Between Hyperuricemia Subjects and Controls in Korea
Kyoung A Ryu, Hyun Hee Kang, So Young Kim, Min Kyong Yoo, Jeong Seon Kim, Chan Haw Lee, Gyung Ah Wie
KMSID: 1059781   Clin Nutr Res. 2014;3(1):56-63.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.56
         
64 Nutritional Intervention for a Patient with Diabetic Nephropathy
Hee Young Kim
KMSID: 1059782   Clin Nutr Res. 2014;3(1):64-68.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.64
         
69 Early Postoperative 24-Hour Continuous Jejunostomy Feeding in Esophagectomy Patients
Jeong Hyun Lim, Dal Lae Ju, Yoohwa Hwang, Chang Hyun Kang
KMSID: 1059783   Clin Nutr Res. 2014;3(1):69-73.   Published online 2014 January 27    DOI: http://dx.doi.org/10.7762/cnr.2014.3.1.69
         
Articles from Clinical Nutrition Research are provided here courtesy of Korean Society of Clinical Nutrition