| 187 |
Antibacterial effect of citrus press-cakes dried by high speed and far-infrared radiation drying methodsAntibacterial effect of citrus press-cakes dried by high speed and far-infrared radiation drying methods
Kalpa Samarakoon, Mahinda Senevirathne, Won-Woo Lee, Young-Tae Kim, Jae-Il Kim, Myung-Cheol Oh, You-Jin JeonKalpa Samarakoon, Mahinda Senevirathne, Won-Woo Lee, Young-Tae Kim, Jae-Il Kim, Myung-Cheol Oh, You-Jin Jeon
KMSID: 1051211 Nutr Res Pract. 2012;6(3):187-194. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.187 |
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| 195 |
α-Lipoic acid reduced weight gain and improved the lipid profile in rats fed with high fat dietα-Lipoic acid reduced weight gain and improved the lipid profile in rats fed with high fat diet
Eun Young Seo, Ae Wha Ha, Woo Kyoung KimEun Young Seo, Ae Wha Ha, Woo Kyoung Kim
KMSID: 1051212 Nutr Res Pract. 2012;6(3):195-200. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.195 |
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| 201 |
Quercetin ameliorates hyperglycemia and dyslipidemia and improves antioxidant status in type 2 diabetic db/db miceQuercetin ameliorates hyperglycemia and dyslipidemia and improves antioxidant status in type 2 diabetic db/db mice
Soo-Mi Jeong, Min-Jung Kang, Ha-Neul Choi, Ji-Hye Kim, Jung-In KimSoo-Mi Jeong, Min-Jung Kang, Ha-Neul Choi, Ji-Hye Kim, Jung-In Kim
KMSID: 1051213 Nutr Res Pract. 2012;6(3):201-207. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.201 |
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| 208 |
Effects of adlay, buckwheat, and barley on transit time and the antioxidative system in obesity induced ratsEffects of adlay, buckwheat, and barley on transit time and the antioxidative system in obesity induced rats
Jung Yun Kim, Bo Kyung Son, Sang Sun LeeJung Yun Kim, Bo Kyung Son, Sang Sun Lee
KMSID: 1051214 Nutr Res Pract. 2012;6(3):208-212. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.208 |
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| 213 |
Evaluation of nutrient intake and diet quality of gastric cancer patients in KoreaEvaluation of nutrient intake and diet quality of gastric cancer patients in Korea
Heesook Lim, Gyuseok Cho, Soonkyung KimHeesook Lim, Gyuseok Cho, Soonkyung Kim
KMSID: 1051216 Nutr Res Pract. 2012;6(3):213-220. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.213 |
|
| 221 |
Effect of zinc supplementation on insulin resistance and metabolic risk factors in obese Korean womenEffect of zinc supplementation on insulin resistance and metabolic risk factors in obese Korean women
Jihye Kim, Sunju LeeJihye Kim, Sunju Lee
KMSID: 1051217 Nutr Res Pract. 2012;6(3):221-225. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.221 |
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| 226 |
Independent beneficial effects of aged garlic extract intake with regular exercise on cardiovascular risk in postmenopausal womenIndependent beneficial effects of aged garlic extract intake with regular exercise on cardiovascular risk in postmenopausal women
Dae Yun Seo, Sung Ryul Lee, Hyoung Kyu Kim, Yeong Ho Baek, Yi Sub Kwak, Tae Hee Ko, Nari Kim, Byoung Doo Rhee, Kyoung Soo Ko, Byung Joo Park, Jin HanDae Yun Seo, Sung Ryul Lee, Hyoung Kyu Kim, Yeong Ho Baek, Yi Sub Kwak, Tae Hee Ko, Nari Kim, Byoung Doo Rhee, Kyoung Soo Ko, Byung Joo Park, Jin Han
KMSID: 1051218 Nutr Res Pract. 2012;6(3):226-231. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.226 |
|
| 232 |
The effect of salt usage behavior on sodium intake and excretion among Korean womenThe effect of salt usage behavior on sodium intake and excretion among Korean women
Jeung Yun Lee, Dong Sook Cho, Hyun Ju KimJeung Yun Lee, Dong Sook Cho, Hyun Ju Kim
KMSID: 1051219 Nutr Res Pract. 2012;6(3):232-237. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.232 |
|
| 238 |
Preference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjectsPreference and intake frequency of high sodium foods and dishes and their correlations with anthropometric measurements among Malaysian subjects
Stella Sinn-Yee Choong, Sumitha Nair Balan, Leong-Siong Chua, Yee-How SayStella Sinn-Yee Choong, Sumitha Nair Balan, Leong-Siong Chua, Yee-How Say
KMSID: 1051220 Nutr Res Pract. 2012;6(3):238-245. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.238 |
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| 246 |
The framingham risk score, diet, and inflammatory markers in Korean men with metabolic syndromeThe framingham risk score, diet, and inflammatory markers in Korean men with metabolic syndrome
Cheongmin Sohn, Juyong Kim, Wookyung BaeCheongmin Sohn, Juyong Kim, Wookyung Bae
KMSID: 1051221 Nutr Res Pract. 2012;6(3):246-253. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.246 |
|
| 254 |
A study on the trend analysis regarding the rice consumption of Korean adults using Korean National Health and Nutrition Examination Survey data from 1998, 2001 and 2005A study on the trend analysis regarding the rice consumption of Korean adults using Korean National Health and Nutrition Examination Survey data from 1998, 2001 and 2005
Ho-Myoung Cha, Gyusang Han, Hea-Jung ChungHo-Myoung Cha, Gyusang Han, Hea-Jung Chung
KMSID: 1051222 Nutr Res Pract. 2012;6(3):254-262. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.254 |
|
| 263 |
Educational attainment and differences in fruit and vegetable consumption among middle-aged adults in the Korean National Health and Nutrition Examination Survey IVEducational attainment and differences in fruit and vegetable consumption among middle-aged adults in the Korean National Health and Nutrition Examination Survey IV
Seo Ah Hong, Kirang Kim, Mi Kyung KimSeo Ah Hong, Kirang Kim, Mi Kyung Kim
KMSID: 1051223 Nutr Res Pract. 2012;6(3):263-269. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.263 |
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| 270 |
Erratum: Funding AcknowledgmentErratum: Funding Acknowledgment
Mi Ja Chung, Jeong-Mi Kim, Sangchul Lee, Taewoo Kim, Daejung Kim, Jongmi Baek, Taehyuk Kim, Jaesung Lee, Kyoungkon Kim, Jin A Yoon, Myeon ChoeMi Ja Chung, Jeong-Mi Kim, Sangchul Lee, Taewoo Kim, Daejung Kim, Jongmi Baek, Taehyuk Kim, Jaesung Lee, Kyoungkon Kim, Jin A Yoon, Myeon Choe
KMSID: 1051224 Nutr Res Pract. 2012;6(3):270-270. Published online 2012 June 30 DOI: http://dx.doi.org/10.4162/nrp.2012.6.3.270 |
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