Nutr Res Pract > v.2(3)

7 results

143 Comparison of anti-oxidant activities of seventy herbs that have been used in Korean traditional medicine
Seong-Hee Ko, Seong-Won Choi, Sang-Kyu Ye, Sangho Yoo, Hyun-Sook Kim, Myung-Hee Chung
KMSID: 1050958   Nutr Res Pract. 2008;2(3):143-151.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.143
         
152 Effects of soybean supplementation on blood glucose, plasma lipid levels, and erythrocyte antioxidant enzyme activity in type 2 diabetes mellitus patients
Ji Ho Chang, Min Sun Kim, Tae Wha Kim, Sang Sun Lee
KMSID: 1050959   Nutr Res Pract. 2008;2(3):152-157.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.152
         
158 Effects of cranberry powder on serum lipid profiles and biomarkers of oxidative stress in rats fed an atherogenic diet
Mi Joung Kim, Ha Na Jung, Ki Nam Kim, Ho-Kyung Kwak
KMSID: 1050960   Nutr Res Pract. 2008;2(3):158-164.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.158
         
165 Protein and hematological evaluations of infant formulated from cooking banana fruits (Musa spp, ABB genome) and fermented bambara groundnut (Vigna subterranean L. Verdc) seeds
Oluwole Steve Ijarotimi
KMSID: 1050961   Nutr Res Pract. 2008;2(3):165-170.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.165
         
171 Korean adolescents' perceptions of nutrition and health towards fast foods in Busan area
Ji-young Yoon, Eun-soon Lyu, Kyung-a Lee
KMSID: 1050963   Nutr Res Pract. 2008;2(3):171-177.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.171
         
178 Anthropometric indices and selected nutrient intakes of young children in Kwangju, Korea
Young-Nam Kim, Youn-Ok Cho, Judy A. Driskell
KMSID: 1050964   Nutr Res Pract. 2008;2(3):178-183.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.178
         
184 Nutrient intake and bone health status of Korean male college students as related to smoking situations
Yun-Jung Bae, Hye-Kyung Cho, Mi-Hyun Kim
KMSID: 1050965   Nutr Res Pract. 2008;2(3):184-190.   Published online 2008 September 30    DOI: http://dx.doi.org/10.4162/nrp.2008.2.3.184
         
Articles from Nutrition Research and Practice are provided here courtesy of The Korean Nutrition Society and The Korean Society of Community Nutrition