569 |
Effects of gangliosides from deer bone extract on the gene expressions of matrix metalloproteinases and collagen type II in interleukin-1β-induced osteoarthritic chondrocytesEffects of gangliosides from deer bone extract on the gene expressions of matrix metalloproteinases and collagen type II in interleukin-1β-induced osteoarthritic chondrocytes
Hyung Joo Suh, Hyunji Lee, Byung Jung Min, Sung Ug Jung, Eun Young JungHyung Joo Suh, Hyunji Lee, Byung Jung Min, Sung Ug Jung, Eun Young Jung
KMSID: 1050851 Nutr Res Pract. 2016;10(6):569-574. Published online 2016 August 31 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.569 |
|
575 |
High maysin corn silk extract reduces body weight and fat deposition in C57BL/6J mice fed high-fat dietsHigh maysin corn silk extract reduces body weight and fat deposition in C57BL/6J mice fed high-fat diets
Eun Young Lee, Sun Lim Kim, Hyeon Jung Kang, Myung Hwan Kim, Ae Wha Ha, Woo Kyoung KimEun Young Lee, Sun Lim Kim, Hyeon Jung Kang, Myung Hwan Kim, Ae Wha Ha, Woo Kyoung Kim
KMSID: 1050852 Nutr Res Pract. 2016;10(6):575-582. Published online 2016 September 9 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.575 |
|
583 |
Effect of dual-type oligosaccharides on constipation in loperamide-treated ratsEffect of dual-type oligosaccharides on constipation in loperamide-treated rats
Sung Hee Han, Ki Bae Hong, Eun Young Kim, So Hyun Ahn, Hyung Joo SuhSung Hee Han, Ki Bae Hong, Eun Young Kim, So Hyun Ahn, Hyung Joo Suh
KMSID: 1050853 Nutr Res Pract. 2016;10(6):583-589. Published online 2016 September 9 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.583 |
|
590 |
The amelioration of plasma lipids by Korean traditional confectionery in middle-aged women: A cross-over study with western cookieThe amelioration of plasma lipids by Korean traditional confectionery in middle-aged women: A cross-over study with western cookie
Sun Hee Hong, Mijeong Kim, Minji Woo, Jeong Sook Noh, JaeHwan Lee, Lana Chung, Yeong Ok SongSun Hee Hong, Mijeong Kim, Minji Woo, Jeong Sook Noh, JaeHwan Lee, Lana Chung, Yeong Ok Song
KMSID: 1050854 Nutr Res Pract. 2016;10(6):590-596. Published online 2016 September 12 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.590 |
|
597 |
Eating habits, physical activity, nutrition knowledge, and self-efficacy by obesity status in upper-grade elementary school studentsEating habits, physical activity, nutrition knowledge, and self-efficacy by obesity status in upper-grade elementary school students
Seong Ah Ha, Seo Yeon Lee, Kyung A Kim, Jung Sook Seo, Cheong Min Sohn, Hae Ryun Park, Kyung Won KimSeong Ah Ha, Seo Yeon Lee, Kyung A Kim, Jung Sook Seo, Cheong Min Sohn, Hae Ryun Park, Kyung Won Kim
KMSID: 1050855 Nutr Res Pract. 2016;10(6):597-605. Published online 2016 August 17 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.597 |
|
606 |
Nutritional quality of lunches consumed by Korean workers: Comparison between institutional and commercial lunchesNutritional quality of lunches consumed by Korean workers: Comparison between institutional and commercial lunches
Won Gyoung Kim, Injoo Choi, Jihyun YoonWon Gyoung Kim, Injoo Choi, Jihyun Yoon
KMSID: 1050856 Nutr Res Pract. 2016;10(6):606-615. Published online 2016 November 23 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.606 |
|
616 |
Identification of dietary patterns in urban population of Argentina: study on diet-obesity relation in population-based prevalence studyIdentification of dietary patterns in urban population of Argentina: study on diet-obesity relation in population-based prevalence study
Sonia Alejandra Pou, María del Pilar Díaz, Ana Gabriela De La Quintana, Carla Antonella Forte, Laura Rosana AballaySonia Alejandra Pou, María del Pilar Díaz, Ana Gabriela De La Quintana, Carla Antonella Forte, Laura Rosana Aballay
KMSID: 1050857 Nutr Res Pract. 2016;10(6):616-622. Published online 2016 September 26 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.616 |
|
623 |
Induction of heme oxygenase-1 with dietary quercetin reduces obesity-induced hepatic inflammation through macrophage phenotype switchingInduction of heme oxygenase-1 with dietary quercetin reduces obesity-induced hepatic inflammation through macrophage phenotype switching
Chu-Sook Kim, Hye-Seon Choi, Yeonsoo Joe, Hun Taeg Chung, Rina YuChu-Sook Kim, Hye-Seon Choi, Yeonsoo Joe, Hun Taeg Chung, Rina Yu
KMSID: 1050858 Nutr Res Pract. 2016;10(6):623-628. Published online 2016 September 9 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.623 |
|
629 |
Korean solar salts reduce obesity and alter its related markers in diet-induced obese miceKorean solar salts reduce obesity and alter its related markers in diet-induced obese mice
Jaehyun Ju, Jia-Le Song, Eui-Seong Park, Myoung-Sool Do, Kun-Young ParkJaehyun Ju, Jia-Le Song, Eui-Seong Park, Myoung-Sool Do, Kun-Young Park
KMSID: 1050859 Nutr Res Pract. 2016;10(6):629-634. Published online 2016 November 7 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.629 |
|
635 |
Educating restaurant owners and cooks to lower their own sodium intake is a potential strategy for reducing the sodium contents of restaurant foods: a small-scale pilot study in South KoreaEducating restaurant owners and cooks to lower their own sodium intake is a potential strategy for reducing the sodium contents of restaurant foods: a small-scale pilot study in South Korea
Sohyun Park, Heeseung Lee, Dong-il Seo, Kwang-hwan Oh, Taik Gun Hwang, Bo Youl ChoiSohyun Park, Heeseung Lee, Dong-il Seo, Kwang-hwan Oh, Taik Gun Hwang, Bo Youl Choi
KMSID: 1050860 Nutr Res Pract. 2016;10(6):635-640. Published online 2016 November 10 DOI: http://dx.doi.org/10.4162/nrp.2016.10.6.635 |
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