| 215 |
Effects of Sasa Borealis Leaf Extract on the Glucose Tolerance of Major Foods for CarbohydrateEffects of Sasa Borealis Leaf Extract on the Glucose Tolerance of Major Foods for Carbohydrate
Eun-Kyoung Yun, Young-Ran Heo, Hyeon-Sook LimEun-Kyoung Yun, Young-Ran Heo, Hyeon-Sook Lim
KMSID: 1043816 Korean J Nutr. 2010;43(3):215-223. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.215 |
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| 224 |
The Assessment for Nutrient Intakes of Korean Patients with Heart FailureThe Assessment for Nutrient Intakes of Korean Patients with Heart Failure
Hyeran Lee, Borum Kang, Hye Kyung Chung, Hyun Joo Do, Jeeseon Shim, Soon Hwa Bae, Seok-Min Kang, Min-Jeong ShinHyeran Lee, Borum Kang, Hye Kyung Chung, Hyun Joo Do, Jeeseon Shim, Soon Hwa Bae, Seok-Min Kang, Min-Jeong Shin
KMSID: 1043817 Korean J Nutr. 2010;43(3):224-232. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.224 |
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| 233 |
Effects of Dietary Habits and Nutrient Intakes on Skin Condition of Female University StudentsEffects of Dietary Habits and Nutrient Intakes on Skin Condition of Female University Students
Hyun-Ju Jo, Mi-Ja ChoiHyun-Ju Jo, Mi-Ja Choi
KMSID: 1043818 Korean J Nutr. 2010;43(3):233-245. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.233 |
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| 246 |
Effects of Workplace Nutrition Education Program Tailored for the Individual Chronic Disease RisksEffects of Workplace Nutrition Education Program Tailored for the Individual Chronic Disease Risks
Handeuk Park, EunJin Kim, Myungok Hwang, Yun-Mi Paek, Tae-In Choi, Yoo Kyoung ParkHandeuk Park, EunJin Kim, Myungok Hwang, Yun-Mi Paek, Tae-In Choi, Yoo Kyoung Park
KMSID: 1043819 Korean J Nutr. 2010;43(3):246-259. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.246 |
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| 260 |
The Effect of Nutrition Education and Excercise Program on Body Composition and Dietary Intakes, Blood Lipid and Physical Fitness in Obese Women (2) - Relationship between Participation Rates and Effectiveness of Obesity Management Program -The Effect of Nutrition Education and Excercise Program on Body Composition and Dietary Intakes, Blood Lipid and Physical Fitness in Obese Women (2) - Relationship between Participation Rates and Effectiveness of Obesity Management Program -
Hee Seung Lee, Ji Won Lee, Ji-Myung Kim, Namsoo ChangHee Seung Lee, Ji Won Lee, Ji-Myung Kim, Namsoo Chang
KMSID: 1043821 Korean J Nutr. 2010;43(3):260-272. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.260 |
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| 273 |
Effects of Weight Control Program on Dietary Habits and Blood Composition in Obese Middle-Aged WomenEffects of Weight Control Program on Dietary Habits and Blood Composition in Obese Middle-Aged Women
Hye-Kyung Kim, Mi-Jeong KimHye-Kyung Kim, Mi-Jeong Kim
KMSID: 1043822 Korean J Nutr. 2010;43(3):273-284. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.273 |
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| 285 |
Relationships of Body Image, Body Stress and Eating Attitude, and Dietary Quality in Middle School Girls Based on Their BMIRelationships of Body Image, Body Stress and Eating Attitude, and Dietary Quality in Middle School Girls Based on Their BMI
Mi Hee Kang, Ryowon ChoueMi Hee Kang, Ryowon Choue
KMSID: 1043823 Korean J Nutr. 2010;43(3):285-293. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.285 |
|
| 294 |
Health Functional Food Use and Related Variables Among the Middle-Aged in KoreaHealth Functional Food Use and Related Variables Among the Middle-Aged in Korea
Sun-Hyo Kim, Ji-Hye Han, Wha-Young KimSun-Hyo Kim, Ji-Hye Han, Wha-Young Kim
KMSID: 1043824 Korean J Nutr. 2010;43(3):294-303. Published online 2010 June 30 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.294 |
|
| 304 |
Vitamin E: α-Tocopherol and the Other Forms of Vitamin E∗Vitamin E: α-Tocopherol and the Other Forms of Vitamin E∗
Sung-Hee ChoSung-Hee Cho
KMSID: 1043825 Korean J Nutr. 2010;43(3):304-314. Published online 2010 January 8 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.304 |
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| 315 |
Vitamin B6 Requirement: Indicators and Factors Affecting∗Vitamin B6 Requirement: Indicators and Factors Affecting∗
Youn-Ok ChoYoun-Ok Cho
KMSID: 1043826 Korean J Nutr. 2010;43(3):315-323. Published online 2010 January 8 DOI: http://dx.doi.org/10.4163/kjn.2010.43.3.315 |
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